Corn Recipes (13)
All 13 of our corn recipes, newest first — each one with exact times, temperatures and doneness cues.

Mastering Corn Kernel Removal and Cob Milking
Learn three effective techniques to cut corn off the cob neatly, plus how to milk the cob for corn cream and freeze fresh corn.

Slow Cooker Corn on the Cob for a Crowd
Effortlessly prepare and keep a dozen corn cobs warm for any gathering using your slow cooker.

Oven-Roasted Corn on the Cob
Enjoy sweet, caramelized corn on the cob roasted perfectly in the oven for a year-round treat.

Microwave Corn on the Cob: Quick & Easy
Learn how to microwave corn on the cob with husk for a quick, easy, and delicious side dish.

Instant Pot Corn on the Cob: Quick & Easy Method
Discover the quickest way to make delicious corn on the cob using your Instant Pot. Perfectly cooked every time!

Air Fryer Corn on the Cob with Perfectly Browned Edges
Enjoy a quick and easy side dish with air fryer corn on the cob, delivering perfectly browned and sweet flavours in minutes.

Perfectly Boiled Corn on the Cob
Achieve tender-crisp boiled corn with our easy method, using sugar and milk for enhanced sweetness.

Quebec Corn Roast (Épluchette de Blé d'Inde)
Host a successful Quebec Corn Roast with tips on quantities, cooking methods, and a simple butter and salt station.

Grilled Bacon-Wrapped Corn on the Cob
Deliciously smoky bacon wrapped around sweet, grilled corn cobs for a perfect summer barbecue treat.

Foil Pack Corn on the Cob with Butter and Herbs
Grill or campfire-ready corn on the cob, wrapped in foil with butter and herbs, done in 15 minutes with no mess.

Grilled Corn in the Husk: A Steamy Delight
Discover the art of grilling corn in the husk for juicy, flavourful kernels every time.

Smoked Corn on the Cob with Compound Butter
Indulge in rich and smoky corn on the cob, finished with a flavoured compound butter for a delicious side dish.

Authentic Mexican Street Corn (Elote) Recipe
Experience the vibrant flavours of Mexican street corn, charred to perfection and topped with a creamy, cheesy, and spicy blend.
