Classic Tomato Mozzarella Salad

Name: Classic Tomato Mozzarella Salad
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 4 medium ripe tomatoes (sliced); 250 g fresh mozzarella (sliced); 1 bunch fresh basil leaves; 2 tbsp extra-virgin olive oil; 1 tbsp balsamic glaze; 1/2 tsp sea salt; 1/4 tsp black pepper (freshly ground)

15 min 4 servings Easy

All Recipes

A refreshing and simple tomato mozzarella salad that highlights fresh ingredients with a drizzle of balsamic glaze.

Prep

15 min

Total

15 min

Servings

Difficulty

Easy

Tomato mozzarella salad is a timeless dish that brings together the freshness of ripe tomatoes, the creaminess of mozzarella cheese, and the aromatic touch of fresh basil. This dish is perfect for those looking for a light yet satisfying meal, ideal as a starter or a side at any gathering. Our version of this classic salad focuses on simplicity and quality ingredients. By choosing ripe tomatoes and fresh mozzarella, the natural flavours are allowed to shine. A drizzle of balsamic glaze adds a sweet and tangy finish that elevates the dish to a new level of deliciousness.

Instructions

Prepare the tomatoes

Slice the tomatoes into approximately 1 cm thick slices.

Pro tip: Use a serrated knife for cleaner cuts.

Prepare the mozzarella

Slice the mozzarella into similar thickness as the tomatoes.

Pro tip: Pat the mozzarella dry with paper towels to remove excess moisture.

Arrange the salad

Alternate layers of tomato and mozzarella slices on a serving platter.

Pro tip: Overlap the slices for an attractive presentation.

Add basil

Distribute fresh basil leaves over the arranged tomato and mozzarella.

Pro tip: Tear the basil leaves by hand to release their natural oils.

Season the salad

Sprinkle sea salt and freshly ground black pepper over the salad.

Dress the salad

Drizzle olive oil and balsamic glaze evenly over the salad.

Pro tip: Adjust the amount of balsamic glaze to your taste preference.

💡

Tips & Tricks

Use fresh, high-quality mozzarella for the best flavour.
Choose ripe tomatoes for optimal sweetness and juiciness.
Basil leaves can be torn by hand to release more fragrance.

Frequently Asked Questions

What is a tomato mozzarella salad?

Tomato mozzarella salad is a simple Italian dish featuring fresh tomatoes, mozzarella cheese, basil, olive oil, and balsamic glaze.

Can I make tomato mozzarella salad ahead of time?

Yes, you can prepare the components ahead and assemble them just before serving.

How long can I store tomato mozzarella salad?

Store in the refrigerator for up to two days. The flavours improve after a day.

What type of tomatoes should I use?

Use ripe, flavourful tomatoes like heirloom or vine-ripened for the best taste.

Is tomato mozzarella salad healthy?

Yes, it is a healthy dish rich in vitamins, protein, and healthy fats.

Serving Suggestions

Serve this tomato mozzarella salad with crusty bread to soak up the juices and enjoy it as a refreshing appetizer or a side dish alongside grilled meats. This salad can be made ahead by preparing each component separately and combining them just before serving. Store any leftovers in an airtight container in the refrigerator for up to two days. The flavours will meld together, making it even more delicious after a day.

Nutrition per serving

220

Calories

10g

Protein

16g

Fat

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