Slow Cooker BBQ Pork Shoulder

Name: Slow Cooker BBQ Pork Shoulder
Prep time: 15 min
Cook time: 480 min
Total time: 505 min
Yield: 8 servings
Cuisine: Quebecois
Ingredients: 2 kg boneless pork shoulder (trimmed of excess fat); 2 tbsp olive oil (for browning); 1 cup BBQ sauce (your favourite brand); 2 tbsp apple cider vinegar; 1 tbsp Worcestershire sauce; 1 tsp smoked paprika; 1 tsp garlic powder; 1 tsp onion powder; 1 tsp salt; 1/2 tsp black pepper

505 min 8 servings Easy

All Recipes

Tender and juicy BBQ pork shoulder made effortlessly in a slow cooker, perfect for a family meal or gathering.

Prep

15 min

Cook

480 min

Total

505 min

Servings

Difficulty

Easy

Slow cooker BBQ pork shoulder is a delightful dish that brings the flavours of a summer barbecue indoors and makes it accessible year-round. By using a slow cooker, you ensure the pork becomes incredibly tender and juicy, absorbing all the wonderful spices and sauces during its long cooking process. This recipe is perfect for those looking to enjoy a hearty meal with minimal effort. Simply prepare your ingredients, set your slow cooker, and let it work its magic throughout the day. The result is a crowd-pleasing dish that pairs wonderfully with a variety of sides.

Instructions

Prepare the pork shoulder

Trim any excess fat from the pork shoulder and pat it dry with paper towels.

Pro tip: Removing excess fat helps prevent a greasy sauce.

Season the pork

In a small bowl, mix smoked paprika, garlic powder, onion powder, salt, and black pepper. Rub the mixture all over the pork shoulder.

Pro tip: For deeper flavour, let the seasoned pork rest for 30 minutes before cooking.

Brown the pork

Heat olive oil in a large skillet over medium-high heat. Add the pork shoulder and brown on all sides for about 3-4 minutes per side.

Pro tip: Browning the meat enhances the flavour of the final dish.

Prepare the slow cooker

Place the browned pork shoulder in the slow cooker. In a bowl, combine BBQ sauce, apple cider vinegar, and Worcestershire sauce, then pour over the pork.

Pro tip: Ensure the pork is well-coated with the sauce.

Cook the pork

Cover and cook on low for 8 hours, or until the pork is tender and pulls apart easily with a fork. Check the internal temperature by inserting a meat thermometer into the thickest part of the pork shoulder; it should read 145°F / 63°C. Let the pork rest for 3 minutes before shredding.

Pro tip: If you're short on time, cook on high for 4-5 hours.

Shred and serve

Once cooked, transfer the pork to a cutting board and let it rest for 10 minutes. Shred the pork using two forks, discarding any large pieces of fat.

Pro tip: Mix some of the sauce from the slow cooker into the shredded pork for added moisture.

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Tips & Tricks

Use a boneless pork shoulder for even cooking.
Brown the meat first for added flavour.
Let the pork rest before shredding for better texture.
Adjust the BBQ sauce to your taste preference.

Frequently Asked Questions

rôti épaule de porc mijoteuse

A roast pork shoulder in a slow cooker is cooked low and slow, resulting in tender, juicy meat.

épaule de porc à mijoter

To braise pork shoulder, use a slow cooker and cook on low for 8 hours for best results.

mijoteuse epaule de porc

Use a slow cooker to cook pork shoulder for 8 hours on low or 4-5 hours on high.

épaule de porc à la mijoteuse

Cooking pork shoulder in a slow cooker ensures tender meat; cook for 8 hours on low.

roti d'épaule de porc mijoteuse

For a pork shoulder roast, brown the meat first, then cook in a slow cooker with BBQ sauce for 8 hours.

Serving Suggestions

Serve this BBQ pork shoulder with classic sides like coleslaw, cornbread, or roasted vegetables for a complete meal. It also makes fantastic sandwiches when piled high on a soft bun with a bit of extra BBQ sauce. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days or frozen for up to 3 months. Reheat gently in the microwave or on the stovetop for best results.

Nutrition per serving

450

Calories

35g

Protein

28g

Fat

Savour the rich flavours of a tangy slow cooker pork roast, perfect for a hearty family meal or a special occasion.

Easy505 min

See the recipe

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