Fresh N' Grill
All Recipes

Classic Rhubarb Crunch

55 min 8 servings Easy
Rhubarb Crunch is a classic dessert that combines the tangy taste of rhubarb with a sweet, crunchy oat topping. It's a perfect way to celebrate the arrival of spring when rhubarb is at its peak. This version of Rhubarb Crunch is simple to make and highlights the natural flavours of the rhubarb while adding a delightful texture with the oat topping. Whether you're a seasoned baker or a beginner, this recipe is designed to be approachable and rewarding. The combination of tart rhubarb and sweet crumble is sure to please a crowd, making it an excellent choice for family gatherings or potlucks.

Instructions

1

Preheat the oven

Preheat your oven to 180°C (350°F).

2

Prepare the rhubarb filling

In a large bowl, combine chopped rhubarb, granulated sugar, and cornstarch. Stir until the rhubarb is well coated.

Pro tip: Ensure the cornstarch is evenly distributed to thicken the juices.

3

Make the oat topping

In another bowl, mix flour, oats, brown sugar, and cinnamon. Pour in the melted butter and stir until the mixture is crumbly.

Pro tip: Use your fingers to break up any large clumps for even distribution.

4

Assemble the Rhubarb Crunch

Spread the rhubarb mixture evenly in a 23x33 cm (9x13 inch) baking dish. Sprinkle the oat topping over the rhubarb.

Pro tip: Gently press the topping down for a compact crust.

5

Bake the dessert

Place the dish in the preheated oven and bake for 40 minutes, or until the topping is golden brown and the rhubarb is bubbling.

Pro tip: Check at 35 minutes to ensure the top does not over-brown.

6

Cool slightly before serving

Allow the Rhubarb Crunch to cool for at least 10 minutes before serving to let the filling set.

Pro tip: Cooling helps the flavours to meld and makes serving easier.

💡

Tips & Tricks

  • Use fresh rhubarb for the best flavour.
  • Cut rhubarb evenly for consistent cooking.
  • Serve with vanilla ice cream for a delicious contrast.

Frequently Asked Questions

What is Rhubarb Crunch?

Rhubarb Crunch is a dessert featuring tangy rhubarb topped with a sweet, crunchy oat topping.

Can I use frozen rhubarb for Rhubarb Crunch?

Yes, frozen rhubarb can be used. Thaw and drain excess liquid before using.

How do I store Rhubarb Crunch?

Store leftovers in the refrigerator for up to three days. Reheat in the oven before serving.

What can I serve with Rhubarb Crunch?

Serve it warm with vanilla ice cream or whipped cream for extra indulgence.

Can I make Rhubarb Crunch ahead of time?

Yes, prepare and bake it ahead, then reheat in the oven at 180°C (350°F) before serving.

Serving Suggestions

Rhubarb Crunch is best enjoyed warm, allowing the juices to meld with the crispy topping. Pair it with a scoop of vanilla ice cream or a dollop of whipped cream for an extra layer of indulgence. This dessert can be made ahead of time and stored in the refrigerator for up to three days. Simply reheat in the oven at 180°C (350°F) for about 10 minutes to restore its crispiness before serving.

Nutrition per serving

320

Calories

3g

Protein

10g

Fat

60g

Carbs

You Might Also Like

More Dessert Recipes

Dessert

Rhubarb and Almond Squares

Deliciously tart rhubarb paired with nutty almonds in a sweet square.

Easy60 min
See the recipe
Dessert

Delicious Rhubarb Crisp Muffins

These rhubarb crisp muffins combine tart rhubarb with a sweet crumbly topping for a delightful treat.

Easy50 min
See the recipe
Dessert

Rhubarb Squares

Delightful rhubarb squares with a perfect balance of tart and sweet.

Medium95 min
See the recipe
Dessert

Rhubarb Cake

A delightful rhubarb cake with a perfect balance of tart and sweet, ideal for spring gatherings.

Medium65 min
See the recipe
Dessert

Classic Berry Rhubarb Pie

A delightful mix of tangy rhubarb and sweet berries, encased in a flaky crust.

Medium90 min
See the recipe
Dessert

Auntie Emily's Classic Rhubarb Pudding

Enjoy a tangy yet sweet rhubarb pudding just like Auntie Emily used to make. Perfect for a comforting dessert.

Easy75 min
See the recipe

Kitchen & BBQ gear

What we use for recipes like this

See the whole store
Airtight Food Storage Containers with Lids, Vtopmart 24 pcs Plastic Kitchen and Pantry Organization Canisters for Cereal, Dry Food, Flour and Sugar, Includes 24 Labels，Black

Food Storage · Airtight Containers

Airtight Food Storage Containers with Lids, Vtopmart 24 pcs Plastic Kitchen and Pantry Organization Canisters for Cereal, Dry Food, Flour and Sugar, Includes 24 Labels，Black

$56.99

Sharp Pizza Cutter Rocker 14 inch with Double Handles and Protective Cover, Good for Kitchen Dining Room by HAONAZY

Pizza · Pizza Cutters

Sharp Pizza Cutter Rocker 14 inch with Double Handles and Protective Cover, Good for Kitchen Dining Room by HAONAZY

$18.99

Meat Claws

Pit Boss Grills

Meat Claws

$14.99

Affiliate links. Prices come from Amazon and are refreshed at least every 24 hours.