
A refreshing and crunchy ramen coleslaw that's perfect for a summer picnic or a quick side dish.
Prep
15 min
Cook
5 min
Total
20 min
Servings
8
Difficulty
Easy

Instructions
Prepare the cabbage and carrots
In a large bowl, combine the shredded cabbage and carrots. Toss to mix evenly.
Pro tip: Use pre-shredded cabbage and carrots to save time.
Toast the almonds and noodles
Break the ramen noodles into small pieces. In a dry skillet over medium heat, toast the almonds and ramen noodles until golden brown, about 3-5 minutes. Stir frequently.
Pro tip: Watch closely to prevent burning.
Make the dressing
In a small bowl, whisk together vegetable oil, white vinegar, sugar, soy sauce, and sesame oil until sugar is dissolved.
Pro tip: Adjust sugar to taste if you prefer a less sweet dressing.
Combine ingredients
Add the toasted almonds and ramen noodles to the cabbage and carrot mixture.
Dress the coleslaw
Pour the dressing over the coleslaw mixture. Toss well to combine all ingredients and coat evenly with the dressing.
Pro tip: For best results, let the coleslaw sit for 10 minutes before serving.
Chill before serving
Refrigerate the coleslaw for at least 15 minutes before serving to allow the flavours to meld.
Pro tip: Chilling enhances the flavours.
Tips & Tricks
- Toast the ramen noodles for extra crunch.
- Chill the coleslaw before serving for best flavour.
- Make the dressing a day ahead for deeper taste.
Frequently Asked Questions
What is ramen coleslaw?
Ramen coleslaw is a variation of traditional coleslaw that includes crunchy ramen noodles and a tangy dressing.
How many calories are in ramen coleslaw?
A single serving of this ramen coleslaw contains approximately 180 calories.
Can I make ramen coleslaw ahead of time?
Yes, you can prepare the components ahead of time and combine them just before serving to maintain crunch.
How long does ramen coleslaw last?
Ramen coleslaw can be stored in the refrigerator for up to 3 days, though it's best fresh.
What can I serve with ramen coleslaw?
Ramen coleslaw pairs well with grilled meats, such as chicken or pork, and is a great side for picnics and barbecues.
Serving Suggestions
Nutrition per serving
180
Calories
4g
Protein
11g
Fat
18g
Carbs
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