Fresh N' Grill
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Quick Oatmeal

10 min 2 servings Easy
Starting your day with a bowl of warm oatmeal is a comforting and nutritious choice. Oatmeal is a versatile breakfast option that can be tailored to your taste preferences, whether you prefer it sweet, savoury, or somewhere in between. This quick oatmeal recipe is designed for those busy mornings when you need a wholesome meal ready in minutes. With just a few simple ingredients, you'll have a warm and satisfying breakfast that will keep you energized throughout the morning.

Ingredients

Servings
2

Oatmeal

Instructions

1

Boil liquid

In a medium saucepan, bring 2 cups of milk or water to a boil over medium-high heat.

2

Add oats

Stir in 1 cup of quick-cooking oats and 1/4 teaspoon of salt, if using.

Pro tip: For creamier oatmeal, use milk instead of water.

3

Cook the oats

Reduce heat to medium and cook for about 3-5 minutes, stirring occasionally, until the oats are tender and the mixture is creamy.

Pro tip: For a thicker consistency, cook an additional minute.

4

Sweeten

Remove from heat and stir in 1 tablespoon of brown sugar, or sweeten to taste.

Pro tip: You can replace brown sugar with honey or maple syrup.

5

Serve

Divide the oatmeal into two bowls and serve immediately.

Pro tip: Top with your choice of fruits, nuts, or seeds for added flavour.

💡

Tips & Tricks

<ul><li>Use quick-cooking oats for faster preparation.</li><li>Sweeten to taste with your favourite sweetener.</li><li>Add fruits or nuts for extra flavour and texture.</li><li>Adjust the thickness by adding more or less milk or water.</li></ul>

Serving Suggestions

Serve your oatmeal with a variety of toppings such as fresh berries, sliced bananas, or a sprinkle of cinnamon and nuts for added flavour and nutrition. Pair it with a glass of fresh orange juice or a cup of coffee to complete your breakfast. Oatmeal can be prepared ahead of time and stored in the refrigerator for up to three days. Simply reheat it with a splash of milk or water to bring back its creamy texture.
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