A delicious and nutritious shake combining chocolate, banana, and peanut butter for a protein-packed treat.
Prep
5 min
Total
5 min
Servings
2
Difficulty
Easy
Instructions
Prepare the bananas
Slice the ripe bananas and freeze them for at least 2 hours or overnight.
Pro tip: Frozen bananas create a creamier shake.
Add ingredients to blender
Place the frozen bananas, peanut butter, cocoa powder, milk, protein powder, and honey into a blender.
Pro tip: Layer the ingredients for easier blending.
Blend the mixture
Blend on high speed for 1-2 minutes until smooth and creamy.
Pro tip: Stop and scrape down the sides if necessary.
Check consistency
Add ice cubes if you want a thicker shake and blend again until smooth.
Pro tip: Adjust by adding more milk if it's too thick.
Taste and adjust sweetness
Taste the shake and add more honey if desired.
Pro tip: Sweetness depends on the ripeness of the bananas.
Serve immediately
Pour into glasses and serve immediately for the best taste and texture.
Pro tip: Garnish with banana slices or a sprinkle of cocoa powder if desired.
Tips & Tricks
- Freeze bananas in advance for a creamier texture.
- Adjust sweetness with honey or maple syrup as needed.
- Use natural peanut butter for a more authentic flavour.
Frequently Asked Questions
How many calories are in a chocolate banana peanut butter protein shake?
A serving of this shake contains approximately 350 calories.
Can I make this shake without protein powder?
Yes, you can omit the protein powder and it will still be delicious and nutritious.
What type of milk should I use?
You can use any milk, including dairy, almond, soy, or oat milk, depending on your preference.
How long does this shake last?
It's best consumed immediately, but you can store it in the fridge for up to 24 hours.
Can I use fresh bananas instead of frozen?
Yes, but frozen bananas give a thicker and creamier texture to the shake.
Serving Suggestions
Nutrition per serving
350
Calories
25g
Protein
12g
Fat
45g
Carbs
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