Enjoy a bowl of movie star popcorn, a buttery and savoury treat that elevates your movie night to the next level.
Prep
5 min
Cook
10 min
Total
15 min
Servings
4
Difficulty
Easy
Instructions
Heat the oil
In a large pot, heat the oil over medium-high heat. Test the oil by adding a couple of kernels; once they pop, the oil is ready.
Pro tip: Use a heavy-bottomed pot to distribute heat evenly.
Add the kernels
Add the popcorn kernels to the pot and cover with a lid. Shake the pot gently to ensure even heating and avoid burning.
Pro tip: Leave a small gap in the lid to let steam escape.
Pop the corn
Continue to cook the popcorn, shaking occasionally, until popping slows to about 2 seconds between pops. Remove from heat.
Pro tip: Listen closely to avoid burning the popcorn.
Melt the butter
While the popcorn pops, melt the butter in a small saucepan over low heat or in a microwave-safe bowl.
Season the popcorn
Transfer the popped popcorn to a large bowl. Drizzle with melted butter and sprinkle with salt. Toss well to coat all kernels.
Pro tip: Adjust the salt to your preference.
Serve immediately
Enjoy the popcorn fresh and warm, perfect for movie viewing.
Pro tip: For extra flavour, add a sprinkle of nutritional yeast or parmesan cheese.
Tips & Tricks
- Use fresh kernels for the best pop.
- Avoid overloading the pot to prevent burning.
- Flavour with a mix of butter and salt for that classic taste.
Frequently Asked Questions
What makes popcorn movie star quality?
Movie star popcorn is characterized by its buttery flavour and perfect crunch, reminiscent of cinema popcorn.
How many calories are in movie star popcorn?
A serving of movie star popcorn contains approximately 200 calories.
Can I make movie star popcorn ahead of time?
Yes, you can store it in an airtight container for up to three days, but it's best enjoyed fresh.
What oil is best for popcorn?
Vegetable oil or any neutral oil with a high smoke point works well for popping popcorn.
How do I prevent popcorn from burning?
Shake the pot occasionally and remove from heat when popping slows to 2 seconds between pops.
Serving Suggestions
Nutrition per serving
200
Calories
3g
Protein
14g
Fat
22g
Carbs
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