
Delightfully chewy marshmallow treats made with crispy rice cereal, perfect for a quick sweet snack or a fun dessert.
Prep
10 min
Cook
5 min
Total
45 min
Servings
16
Difficulty
Easy

Instructions
Prepare your pan
Grease a 9x13 inch (23x33 cm) baking pan with butter or non-stick spray.
Pro tip: Line the pan with parchment paper for easy removal.
Melt the butter
In a large pot, melt the butter over low heat until fully melted.
Pro tip: Stir continuously to prevent browning.
Add the marshmallows
Add the marshmallows to the melted butter and stir until completely melted and smooth.
Pro tip: Use fresh marshmallows for a smoother melt.
Mix in the cereal
Remove the pot from heat and quickly add the crispy rice cereal, stirring until the cereal is fully coated with the marshmallow mixture.
Pro tip: Work quickly to ensure even coverage.
Transfer to pan
Pour the mixture into the prepared pan. Using a greased spatula, press it evenly into the pan.
Pro tip: Do not press too hard to keep them light and chewy.
Let it set
Allow the marshmallow treats to cool at room temperature for at least 30 minutes before cutting.
Pro tip: For quicker setting, place them in the fridge for 10 minutes.
Tips & Tricks
- Use fresh marshmallows for the best texture.
- Grease your spatula to prevent sticking.
- For flavour twists, add a dash of vanilla or chocolate chips.
Frequently Asked Questions
What are marshmallow treats?
Marshmallow treats are a dessert made of melted marshmallows and crispy rice cereal, formed into bars or squares.
How many calories are in a marshmallow treat?
Each marshmallow treat contains approximately 120 calories.
Can I use large marshmallows instead of mini ones?
Yes, you can use large marshmallows. Just be sure to measure by weight for accuracy.
How long do marshmallow treats stay fresh?
They stay fresh for up to three days when stored in an airtight container at room temperature.
Can I add extra ingredients to this recipe?
Yes, you can add ingredients like chocolate chips, vanilla extract, or sprinkles for a flavour twist.
Serving Suggestions
Nutrition per serving
120
Calories
1g
Protein
2g
Fat
25g
Carbs
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