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Lazy Housewife Pickles: Quick & Easy Delight

75 min 8 servings Easy
Lazy Housewife Pickles are a beloved staple in many Canadian households, praised for their simplicity and delicious taste. This recipe caters to those who love homemade pickles but lack the time for traditional canning methods. This version of Lazy Housewife Pickles offers a quick solution without sacrificing flavour. By using fresh cucumbers and a few pantry staples, you can enjoy a batch of tangy, crisp pickles in no time. It's perfect for busy home cooks craving that homemade touch without the fuss. Whether you're a seasoned pickle maker or a beginner looking for an easy entry point, this recipe is designed to deliver satisfaction with each crunchy bite.

Instructions

1

Prepare the cucumbers

Wash the cucumbers thoroughly and slice them into spears or rounds, depending on your preference.

Pro tip: Use a mandolin for uniform slices.

2

Prepare the brine

In a small saucepan, combine vinegar, water, sugar, and salt. Bring to a boil over medium heat, stirring until sugar and salt are dissolved.

Pro tip: Taste the brine and adjust sugar or salt to your liking.

3

Combine spices

In a large jar or container, add garlic, dill seeds, mustard seeds, and red pepper flakes.

Pro tip: Use a glass jar with a tight-fitting lid for best results.

4

Pack the cucumbers

Add the cucumber slices into the jar, packing them tightly but leaving space for the brine.

Pro tip: Ensure cucumbers are fully submerged in the brine.

5

Add the brine

Pour the hot brine over the cucumbers, ensuring they are fully covered. Screw on the lid tightly.

Pro tip: Allow the jar to cool at room temperature before refrigerating.

6

Refrigerate and marinate

Place the jar in the refrigerator and let the pickles marinate for at least 1 hour, or overnight for best flavour.

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Tips & Tricks

  • Use fresh, firm cucumbers for the best texture.
  • Adjust vinegar to your taste preference.
  • Store in the fridge for up to one month.

Frequently Asked Questions

What are Lazy Housewife Pickles?

Lazy Housewife Pickles are a quick and easy way to make homemade pickles without the traditional canning process.

How long do Lazy Housewife Pickles last?

They can be stored in the refrigerator for up to one month.

Can I adjust the spices in the recipe?

Yes, you can adjust the spices to suit your taste preferences.

Do I need to boil the cucumbers?

No, the cucumbers are not boiled. They are marinated in a hot brine.

What type of cucumbers should I use?

Kirby or pickling cucumbers are ideal due to their firm texture.

Serving Suggestions

Serve these pickles alongside sandwiches, burgers, or as a tangy snack on their own. They pair wonderfully with grilled meats or can be chopped up to add a zesty kick to your favourite salads. For best results, allow the pickles to marinate in the fridge for at least 24 hours. This recipe can be prepared ahead and stored in the refrigerator for up to one month, making it a convenient option for meal prep or spontaneous cravings.

Nutrition per serving

20

Calories

0g

Protein

0g

Fat

4g

Carbs