
Delightful gingerbread men cookies with a spiced aroma, perfect for festive occasions.
Prep
30 min
Cook
10 min
Total
100 min
Servings
24
Difficulty
Medium

Instructions
Prepare the dry ingredients
In a large bowl, whisk together the flour, ginger, cinnamon, cloves, baking soda, and salt. Set aside.
Pro tip: Mix the dry ingredients thoroughly to ensure even distribution of spices.
Cream the butter and sugar
In a separate large bowl, beat the butter and brown sugar together using an electric mixer on medium speed until light and fluffy, about 2 minutes.
Pro tip: Use room temperature butter for best results.
Add molasses, egg, and vanilla
Beat in the molasses, egg, and vanilla extract until fully combined.
Pro tip: Scrape down the sides of the bowl to ensure all ingredients are well mixed.
Combine wet and dry ingredients
Gradually add the dry ingredients to the wet ingredients, mixing on low speed until a dough forms.
Pro tip: Do not overmix the dough to keep the cookies tender.
Chill the dough
Divide the dough into two discs, wrap in plastic wrap, and refrigerate for at least 1 hour or until firm.
Pro tip: Chilling the dough helps it hold its shape during baking.
Preheat the oven
Preheat the oven to 350°F (175°C). Line two baking sheets with parchment paper.
Roll and cut the dough
On a lightly floured surface, roll out the dough to about 1/4-inch thick. Use a gingerbread man cookie cutter to cut out shapes and place them on the prepared baking sheets.
Pro tip: Dip the cutter in flour to prevent sticking.
Bake the cookies
Bake the cookies for 8-10 minutes, until the edges are set and slightly golden. Allow them to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Pro tip: Cool the cookies completely before decorating.
Tips & Tricks
- Ensure your butter is at room temperature for easier mixing.
- Chill the dough adequately to prevent spreading during baking.
- Decorate with royal icing or candies for a festive touch.
Frequently Asked Questions
How do you make gingerbread men cookies?
Follow the recipe steps including mixing, chilling, rolling, baking, and decorating.
What spices are in gingerbread men?
Common spices include ginger, cinnamon, and cloves.
How thick should gingerbread men be?
Roll the dough to about 1/4-inch thick for best results.
Can gingerbread dough be frozen?
Yes, wrap the dough tightly in plastic and freeze for up to 3 months.
How long do gingerbread cookies last?
They last up to a week in an airtight container at room temperature.
Serving Suggestions
Nutrition per serving
150
Calories
2g
Protein
5g
Fat
25g
Carbs
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