Garlic Parmesan Baked Shrimp Delight

Name: Garlic Parmesan Baked Shrimp Delight
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 4 servings
Cuisine: Canadian
Ingredients: 1 kg large shrimp (peeled and deveined); 1/2 cup grated parmesan cheese (freshly grated); 4 cloves garlic (minced); 2 tbsp olive oil; 1 tbsp lemon juice (freshly squeezed); 1 tsp dried oregano; 1/2 tsp salt; 1/4 tsp black pepper

22 min 4 servings Easy

All Recipes

Savoury garlic parmesan baked shrimp, a quick and delicious seafood dish.

Prep

10 min

Cook

12 min

Total

22 min

Servings

Difficulty

Easy

Garlic Parmesan Baked Shrimp is an irresistible dish that combines the rich flavours of garlic and parmesan with succulent shrimp. This recipe is perfect for seafood lovers looking for a quick yet flavourful meal. The beauty of this dish lies in its simplicity and the way the parmesan melts to create a delectable crust on the shrimp. With just a few ingredients, you can create a dish that feels indulgent without being complicated. Whether you're hosting a dinner party or enjoying a quiet meal at home, this garlic parmesan baked shrimp is sure to impress with its bold flavours and elegant presentation.

Instructions

Preheat oven

Preheat your oven to 400°F (200°C).

Prepare baking dish

Lightly grease a 9x13 inch baking dish with olive oil or cooking spray.

Combine topping ingredients

In a bowl, mix parmesan, garlic, olive oil, lemon juice, oregano, salt, and pepper.

Pro tip: Grate your own parmesan for a fresher taste.

Arrange shrimp

Arrange shrimp in a single layer in the prepared baking dish.

Pro tip: Ensure shrimp are not overlapping for even baking.

Add topping

Spoon the topping mixture evenly over the shrimp, covering all of them well.

Pro tip: Press the mixture lightly onto the shrimp to help it adhere.

Bake shrimp

Bake in the preheated oven for 10-12 minutes until shrimp are pink and opaque, and the topping is golden.

Pro tip: Shrimp are done when they curl into a 'C' shape.

💡

Tips & Tricks

Use fresh shrimp for the best flavour and texture.
Grate your own parmesan for enhanced taste.
Serve immediately for optimal crispiness.

Frequently Asked Questions

What is garlic parmesan baked shrimp?

Garlic parmesan baked shrimp is a dish where shrimp is topped with a garlic-parmesan mixture and baked until golden.

How long to bake garlic parmesan shrimp?

Bake garlic parmesan shrimp for 10-12 minutes at 400°F (200°C).

Can I make garlic parmesan shrimp ahead?

Yes, prepare the topping and shrimp separately, then combine and bake just before serving.

What to serve with garlic parmesan shrimp?

Serve with lemon wedges, a light salad, or crusty bread.

How to store leftover baked shrimp?

Store in an airtight container in the refrigerator for up to two days.

Serving Suggestions

Serve the garlic parmesan baked shrimp with a side of lemon wedges and a sprinkle of fresh parsley for added freshness and colour. Pair this dish with a light salad or some crusty bread to soak up the delicious juices. If you're planning to make it ahead, prepare the topping and shrimp separately, then bake just before serving for the best results. Store leftovers in an airtight container in the refrigerator for up to two days.

Nutrition per serving

220

Calories

25g

Protein

12g

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