Delight in these scrumptious garlic cheese chicken rollups, perfect for a family meal or entertaining guests.
Prep
20 min
Cook
30 min
Total
55 min
Servings
4
Difficulty
Medium
Instructions
Preheat the oven
Preheat your oven to 190°C (375°F).
Prepare the chicken
Pound chicken breasts to an even thickness using a meat mallet.
Pro tip: Place the chicken between two sheets of plastic wrap for easier pounding.
Mix the filling
In a bowl, combine mozzarella, parmesan, garlic, Italian seasoning, salt, and pepper.
Pro tip: Use freshly grated cheese for the best flavour.
Assemble rollups
Place a portion of the cheese mixture on each chicken breast, then roll tightly and secure with toothpicks.
Pro tip: Use two toothpicks per rollup for extra security.
Coat the rollups
Dip each rollup in melted butter, then coat with breadcrumbs.
Pro tip: Use your hands to press the breadcrumbs onto the chicken for better adherence.
Bake
Place rollups on a baking sheet and bake for 25-30 minutes or until golden brown and cooked through.
Pro tip: Check that the internal temperature reaches 75°C (165°F).
Rest and serve
Let the rollups rest for 5 minutes before serving.
Pro tip: Resting helps the juices redistribute within the chicken.
Tips & Tricks
- Ensure chicken is evenly pounded for consistent cooking.
- Use freshly grated cheese for a creamier texture.
- Secure rollups with toothpicks to prevent unraveling during cooking.
Frequently Asked Questions
What are garlic cheese chicken rollups?
Garlic cheese chicken rollups are chicken breasts filled with cheese and garlic, rolled up, coated in breadcrumbs, and baked.
How many calories are in garlic cheese chicken rollups?
Each serving of garlic cheese chicken rollups contains approximately 480 calories.
Can I make garlic cheese chicken rollups ahead of time?
Yes, you can prepare them up to 24 hours in advance, store in the fridge, and bake when ready.
What should I serve with garlic cheese chicken rollups?
Serve them with roasted vegetables or a fresh green salad for a balanced meal.
How do I know when the chicken rollups are done?
They are done when they are golden brown and the internal temperature reaches 75°C (165°F).
Serving Suggestions
Nutrition per serving
480
Calories
45g
Protein
25g
Fat
15g
Carbs
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Kitchen & BBQ gear
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