Creamy Cheesy Spinach Dip

Name: Creamy Cheesy Spinach Dip
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 package frozen chopped spinach (thawed and drained); 250 g cream cheese (softened); 1 cup sour cream; 1 cup mayonnaise; 1 cup mozzarella cheese (shredded); 1/2 cup Parmesan cheese (grated); 2 cloves garlic (minced); 1/2 tsp salt; 1/4 tsp black pepper

40 min 8 servings Easy

All Recipes

Indulge in a luscious, creamy cheesy spinach dip perfect for any gathering.

Prep

15 min

Cook

25 min

Total

40 min

Servings

Difficulty

Easy

Spinach dip is a classic party appetizer that never fails to please a crowd. This version is made extra special with a combination of cream cheese, mozzarella, and Parmesan, creating a rich and creamy texture that pairs perfectly with the spinach. This creamy cheesy spinach dip is perfect for those who appreciate a savoury, indulgent treat. Whether you're hosting a gathering or simply craving a comforting dish, this recipe is sure to become a favourite.

Instructions

Prepare the spinach

Thaw the spinach completely and squeeze out excess moisture using a clean kitchen towel or paper towels.

Pro tip: Ensure spinach is dry to prevent a watery dip.

Mix cream ingredients

In a large bowl, blend the softened cream cheese, sour cream, and mayonnaise together until smooth.

Pro tip: Use an electric mixer for easier blending.

Combine ingredients

Fold in the spinach, mozzarella, Parmesan, garlic, salt, and pepper into the cream cheese mixture.

Pro tip: Mix gently to maintain a creamy texture.

Preheat the oven

Preheat your oven to 180°C (350°F).

Transfer to baking dish

Spread the mixture into a baking dish (approximately 20 cm or 8 inches square).

Pro tip: A glass dish allows you to monitor browning.

Bake the dip

Bake in the preheated oven for 20-25 minutes or until the top is bubbly and golden brown.

Pro tip: Check at 20 minutes to avoid over-browning.

💡

Tips & Tricks

Thaw and drain spinach completely for the best texture.
Use freshly grated cheese for a smoother melt.
Serve warm for optimal creaminess.

Frequently Asked Questions

What is a creamy cheesy spinach dip?

A creamy cheesy spinach dip is a rich and savoury appetizer made with spinach, cream cheese, mozzarella, and Parmesan.

How many calories are in a creamy cheesy spinach dip?

There are approximately 250 calories per serving.

Can I make spinach dip ahead of time?

Yes, you can prepare spinach dip up to 3 days ahead. Store it in the fridge and reheat before serving.

What should I serve with spinach dip?

Serve it with crusty bread, fresh vegetables, or crackers.

Can I use fresh spinach instead of frozen?

Yes, you can use fresh spinach. Wilt it in a pan first, then drain and chop before using.

Serving Suggestions

Serve this creamy cheesy spinach dip with an assortment of dippers such as crusty bread, fresh vegetables, or crackers. It's a versatile dish that pairs well with a variety of beverages, from crisp white wines to refreshing beers. You can make this dip ahead of time and store it in the refrigerator for up to 3 days. Simply reheat in the oven before serving to maintain its creamy texture.

Nutrition per serving

250

Calories

Protein

22g

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