Cheeseburger Meatloaf: A Comforting Twist

Name: Cheeseburger Meatloaf: A Comforting Twist
Prep time: 20 min
Cook time: 60 min
Total time: 90 min
Yield: 6 servings
Cuisine: American
Ingredients: 1 kg lean ground beef; 1 cup breadcrumbs; 1 cup shredded cheddar cheese; 1 medium onion (finely chopped); 2 cloves garlic (minced); 1 tbsp Worcestershire sauce; 1 tbsp ketchup; 1 tbsp mustard; 1 egg (beaten); 1 tsp salt; 1/2 tsp black pepper; 1/4 cup ketchup; 1/4 cup shredded cheddar cheese

90 min 6 servings Easy

All Recipes

Juicy cheeseburger meatloaf combines the best of both worlds—savoury meatloaf and cheesy goodness. A family favourite!

Prep

20 min

Cook

60 min

Total

90 min

Servings

Difficulty

Easy

Cheeseburger meatloaf is the ultimate comfort food that brings together the best elements of a classic cheeseburger and a hearty meatloaf. This dish is perfect for those who love the taste of a cheeseburger but crave the warmth of an oven-baked meal. Our version of cheeseburger meatloaf uses lean ground beef and a blend of cheeses to create a moist and flavourful loaf. The tangy addition of ketchup and mustard enhances the burger-like taste, while breadcrumbs help bind the mixture together without making it dense. It's an ideal dish for family dinners or gatherings where you want to impress with something familiar yet unique. Whether you're a meatloaf aficionado or a burger enthusiast, this cheeseburger meatloaf is sure to delight your taste buds. It's easy to prepare, and the results are always satisfying, making it suitable for cooks of all skill levels.

Instructions

Preheat oven

Preheat your oven to 350°F (175°C).

Mix ingredients

In a large bowl, combine ground beef, breadcrumbs, 1 cup of cheddar cheese, onion, garlic, Worcestershire sauce, ketchup, mustard, egg, salt, and pepper. Mix gently until just combined.

Pro tip: Overmixing can result in a dense meatloaf.

Shape the loaf

Transfer the mixture to a loaf pan or shape it into a loaf on a lined baking sheet.

Pro tip: Lining the pan with parchment paper can make cleanup easier.

Add topping

Spread 1/4 cup of ketchup over the top of the meatloaf and sprinkle with remaining cheddar cheese.

Bake the meatloaf

Place the meatloaf in the preheated oven and bake for 60 minutes, or until the internal temperature reaches 160°F (71°C).

Pro tip: Use a meat thermometer to ensure accurate cooking.

Rest the meatloaf

Remove from the oven and let it rest for 10 minutes before slicing.

Pro tip: Resting allows juices to redistribute, making the slices cleaner.

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Tips & Tricks

Use lean ground beef to avoid excessive grease.
Let the meatloaf rest before slicing for cleaner cuts.
Mix ingredients gently to keep the texture tender.

Frequently Asked Questions

What is cheeseburger meatloaf?

Cheeseburger meatloaf combines the flavours of a cheeseburger with a traditional meatloaf, featuring ground beef, cheese, and classic burger condiments.

How many calories are in cheeseburger meatloaf?

One serving of cheeseburger meatloaf contains approximately 430 calories.

How long to cook cheeseburger meatloaf?

Cheeseburger meatloaf should be baked for about 60 minutes at 350°F (175°C).

Can you freeze cheeseburger meatloaf?

Yes, cheeseburger meatloaf can be frozen for up to 3 months. Wrap it tightly in plastic wrap and foil before freezing.

What to serve with cheeseburger meatloaf?

Serve cheeseburger meatloaf with mashed potatoes, a fresh salad, roasted vegetables, or coleslaw for a complete meal.

Serving Suggestions

Serve your cheeseburger meatloaf with classic sides like mashed potatoes or a fresh garden salad to complement the rich flavours. For a vibrant twist, consider pairing it with roasted vegetables or a tangy coleslaw. This meatloaf can be made ahead and stored in the refrigerator for up to 3 days. Simply reheat slices in the oven or microwave for a quick and delicious meal. You can also freeze it for up to 3 months, making it a convenient option for meal prepping.