This easy blackberry compote is perfect for topping pancakes, yogurt, and more. Quick to make with just a few ingredients, it's a versatile treat.
Prep
10 min
Cook
20 min
Total
30 min
Servings
8
Difficulty
Easy
Instructions
Prepare the ingredients
Rinse the blackberries if using fresh. If using frozen, there's no need to thaw them.
Pro tip: Using frozen berries can save time and ensure availability year-round.
Combine ingredients
In a medium saucepan, combine the blackberries, sugar, lemon juice, and lemon zest (if using).
Cook the compote
Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring occasionally.
Pro tip: Stir gently to avoid breaking the berries too much.
Thicken the compote
Continue to cook for about 15-20 minutes until the compote has thickened and the berries have softened.
Pro tip: Crush some berries with the back of a spoon to release more juice if desired.
Check consistency
The compote is ready when it coats the back of a spoon. Remove from heat.
Pro tip: It will thicken further as it cools.
Cool and store
Allow the compote to cool slightly before transferring to a jar or container. Store in the fridge.
Tips & Tricks
- Use fresh or frozen blackberries for convenience.
- Adjust sugar to taste depending on berry sweetness.
- Store in an airtight container in the fridge for up to a week.
Frequently Asked Questions
What is blackberry compote?
Blackberry compote is a simple fruit sauce made with blackberries, sugar, and sometimes lemon juice, used as a topping for various dishes.
How long does blackberry compote last?
Stored in an airtight container in the refrigerator, blackberry compote can last up to one week.
Can I use frozen blackberries for compote?
Yes, frozen blackberries work well and can be used straight from the freezer without thawing.
How do I thicken my blackberry compote?
Cook the compote until it reduces and thickens naturally, or add a small amount of cornstarch slurry if needed.
What can I serve blackberry compote with?
Blackberry compote is versatile and can be served with pancakes, waffles, yogurt, ice cream, or cheesecake.
Serving Suggestions
Nutrition per serving
70
Calories
1g
Protein
0g
Fat
17g
Carbs
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