A warm and hearty split pea soup that's perfect for cold days. It's rich, comforting, and full of flavour, making it the best ever.
Prep
15 min
Cook
90 min
Total
105 min
Servings
6
Difficulty
Medium
Instructions
Prepare the ingredients
Rinse the split peas under cold water, removing any debris.
Pro tip: Rinsing helps remove starches that might cause the soup to foam.
Sauté vegetables
In a large pot over medium heat, sauté onion, garlic, carrots, and celery until softened, about 5 minutes.
Pro tip: Use a splash of olive oil or butter for added flavour.
Add peas and liquids
Add split peas, chicken broth, and water to the pot.
Pro tip: Ensure all peas are submerged for even cooking.
Add seasonings
Stir in thyme, salt, and pepper.
Pro tip: Adjust seasoning to taste as the soup simmers.
Simmer the soup
Add the ham hock, bring to a boil, reduce heat, and simmer uncovered for 1.5 hours, stirring occasionally.
Pro tip: Simmering slowly will meld the flavours better.
Remove and shred ham
Remove the ham hock, shred the meat, and return it to the pot.
Pro tip: Discard any fat or bone from the ham.
Check consistency
Adjust the soup's thickness by adding more water if needed.
Pro tip: For a smoother texture, use an immersion blender.
Tips & Tricks
- Rinse the split peas thoroughly to remove any debris or dust.
- Use a smoked ham hock for added depth of flavour.
- Allow the soup to simmer gently to blend the flavours well.
Frequently Asked Questions
Why is this the best ever split pea soup?
This recipe uses a smoked ham hock, which adds a deep, rich flavour to the soup, making it stand out as the best ever.
How many calories are in split pea soup?
This split pea soup contains about 320 calories per serving.
Can I make split pea soup ahead of time?
Yes, you can make it ahead and store it in the fridge for up to 3 days or freeze it for longer storage.
What can I serve with split pea soup?
Serve it with crusty bread or a fresh salad for a complete meal.
How long does split pea soup take to cook?
It takes about 90 minutes to cook this split pea soup on the stove.
Serving Suggestions
Nutrition per serving
320
Calories
22g
Protein
5g
Fat
45g
Carbs
You Might Also Like
More Soup Recipes
The Best Chicken Soup Ever
Warm up with the best chicken soup ever, packed with tender chicken, aromatic vegetables, and comforting broth.
Pea Soup
A hearty and comforting Canadian classic pea soup that's perfect for chilly days.
Traditional Quebecois Pea Soup
Warm up with this classic Quebecois pea soup, rich in flavour and heartiness, perfect for chilly days.
Absolutely Ultimate Potato Soup
Discover the ultimate comfort food with this creamy potato soup recipe, perfect for chilly days.
World's Best Creamy Potato Soup
Warm up with the world's best creamy potato soup, featuring velvety potatoes, crispy bacon, and a hint of cheddar.
Potage Saint Germain: Classic Pea Soup
A creamy, flavourful pea soup that's perfect for any season, Potage Saint Germain is a traditional French favourite.
Kitchen & BBQ gear
What we use for recipes like this

Coffee & Drinks · Ice Makers
EUHOMY Countertop Ice Maker Machine with Handle, 26lbs Per Day, 9 Ice Cubes Ready in 6 Mins, Auto-Cleaning Portable Ice Maker with Basket and Scoop, for Home/Kitchen/Camping/RV (Silver)
$103.99

Kitchen Appliances · Food Steamers
3-Tier Digital Food Steamer
$102.19

Pit Boss Grills
Competition Blend Hardwood Pellets – 40 lb
$19.99
Affiliate links. Prices come from Amazon and are refreshed at least every 24 hours.
