No Bake Sweet Marie Bars

Name: No Bake Sweet Marie Bars
Prep time: 15 min
Total time: 75 min
Yield: 16 slices
Cuisine: Canadian
Ingredients: 1 cup smooth peanut butter; 1 cup corn syrup; 1 cup sugar; 4 cups crispy rice cereal; 1 cup chocolate chips; 1/2 cup butterscotch chips; 1 cup unsalted peanuts (roughly chopped)

75 min 16 slices Easy

All Recipes

Indulge in the classic Canadian treat with these easy No Bake Sweet Marie Bars, perfect for a quick dessert fix.

Prep

15 min

Total

75 min

Servings

Difficulty

Easy

No Bake Sweet Marie Bars are a beloved Canadian dessert, known for their irresistible combination of peanut butter, chocolate, and crispy rice cereal. This nostalgic treat is perfect for those who crave something sweet but don't want to spend too much time in the kitchen. The allure of these bars lies in their simplicity. With just a few ingredients, you can recreate the classic taste that many Canadians grew up enjoying. The no-bake aspect makes them incredibly convenient, allowing you to whip up a batch without turning on your oven. This version of Sweet Marie Bars is perfect for busy families, dessert enthusiasts, or anyone seeking a quick and satisfying snack. The bars are rich and chewy, with a delightful crunch that makes each bite memorable.

Ingredients

Servings

For the Sweet Marie Bars

Instructions

Prepare the pan

Line a 9x13 inch (23x33 cm) baking dish with parchment paper, allowing some overhang for easy removal.

Pro tip: Use clips to hold the parchment paper in place.

Melt the base ingredients

In a large saucepan over medium heat, combine peanut butter, corn syrup, and sugar. Stir until the mixture is smooth and the sugar has dissolved.

Pro tip: Do not let the mixture boil.

Mix in dry ingredients

Remove from heat and immediately stir in the crispy rice cereal and chopped peanuts until well combined.

Pro tip: Work quickly to ensure even coating.

Press into the pan

Transfer the mixture to the prepared baking dish and gently press into an even layer with a spatula.

Pro tip: Lightly grease the spatula to prevent sticking.

Melt the topping

In a microwave-safe bowl, combine chocolate chips and butterscotch chips. Microwave in 30-second intervals, stirring in between, until melted and smooth.

Pro tip: Be careful not to overheat the chocolate.

Spread the topping

Pour the melted chocolate mixture over the bars and spread evenly with a spatula.

Pro tip: Gently shake the pan to level out the chocolate.

Set the bars

Allow the bars to set at room temperature for about 1 hour, or until firm.

Pro tip: For quicker setting, refrigerate for 30 minutes.

Cut and serve

Once set, lift the bars out of the pan using the parchment overhang. Cut into 16 squares and serve.

Pro tip: Use a sharp knife for clean cuts.

💡

Tips & Tricks

Ensure your peanut butter is smooth for the best texture.
Line your baking pan with parchment paper for easy removal.
Use unsalted peanuts to control the saltiness of your bars.
Allow the bars to set at room temperature before refrigerating.

Serving Suggestions

Serve your No Bake Sweet Marie Bars with a glass of cold milk or a cup of hot coffee to complement their rich flavours. They also pair wonderfully with vanilla ice cream for an indulgent treat. These bars can be made ahead and stored in an airtight container in the refrigerator for up to a week. For longer storage, freeze them for up to three months, and thaw them at room temperature before serving.

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