Funky Frito Fruckies: A Sweet and Salty Treat

Name: Funky Frito Fruckies: A Sweet and Salty Treat
Prep time: 15 min
Cook time: 10 min
Total time: 55 min
Yield: 16 slices
Cuisine: American
Ingredients: 4 cups Fritos corn chips (crushed); 1 cup light corn syrup; 1 cup granulated sugar; 1 cup smooth peanut butter; 1 cup semi-sweet chocolate chips

55 min 16 slices Easy

All Recipes

Indulge in these Funky Frito Fruckies, a delightful combination of sweet, salty, and crunchy flavours perfect for any occasion.

Prep

15 min

Cook

10 min

Total

55 min

Servings

Difficulty

Easy

Funky Frito Fruckies are a unique treat that combines the salty crunch of corn chips with the sweet indulgence of chocolate and peanut butter. This recipe offers a fun twist on traditional dessert squares, making it perfect for parties or casual snacking. The magic of Funky Frito Fruckies lies in their contrasting textures and flavours. The Fritos provide a satisfying crunch that complements the creamy, rich topping. This version is easy to prepare, making it ideal for both novice and experienced bakers looking to try something different. Whether you're hosting a gathering or simply want to satisfy a snack craving, Funky Frito Fruckies are sure to be a hit. Their playful name and irresistible taste make them a memorable addition to any dessert spread.

Instructions

Prepare the pan

Line a 9x13-inch (23x33 cm) baking dish with parchment paper or lightly grease it with cooking spray.

Crush the Fritos

Place 4 cups of Fritos in a large bowl and crush them into small pieces using your hands or a rolling pin.

Pro tip: Ensure pieces are not too fine to maintain texture.

Create the syrup mixture

In a medium saucepan, combine 1 cup of light corn syrup and 1 cup of granulated sugar. Cook over medium heat until the sugar dissolves and the mixture begins to bubble, about 3-5 minutes.

Pro tip: Stir constantly to prevent burning.

Add peanut butter

Remove the saucepan from heat and stir in 1 cup of smooth peanut butter until fully combined and smooth.

Combine with Fritos

Pour the peanut butter mixture over the crushed Fritos and stir until the chips are evenly coated.

Press into pan

Transfer the mixture to the prepared baking dish and press it firmly into an even layer using a spatula or your hands.

Pro tip: Wet your hands slightly to prevent sticking.

Melt chocolate

In a microwave-safe bowl, melt 1 cup of semi-sweet chocolate chips in 30-second intervals, stirring between each, until smooth.

Spread chocolate

Pour the melted chocolate over the Frito mixture and spread evenly with a spatula.

Chill

Allow the fruckies to set at room temperature for 30 minutes or until the chocolate hardens.

Pro tip: For quicker setting, place in the refrigerator for about 15 minutes.

Slice and serve

Once set, cut into 16 slices and serve.

Pro tip: Use a sharp knife for clean cuts.

💡

Tips & Tricks

Use fresh Fritos for maximum crunch.
Press the mixture firmly into the pan to ensure even slices.
Cut the fruckies before they cool completely to prevent cracking.

Frequently Asked Questions

What are Funky Frito Fruckies?

Funky Frito Fruckies are a dessert featuring crushed Fritos, peanut butter, and chocolate for a sweet and salty treat.

How do you make Funky Frito Fruckies?

Prepare a base with crushed Fritos, combine with a peanut butter syrup, top with melted chocolate, and let set before serving.

How many calories are in a Funky Frito Fruckie?

Each Funky Frito Fruckie slice contains approximately 250 calories.

Can you make Funky Frito Fruckies ahead of time?

Yes, they can be made in advance and stored in an airtight container for up to a week.

What goes well with Funky Frito Fruckies?

Serve them with a glass of milk or ice cream for a delightful contrast.

How should I store leftover Funky Frito Fruckies?

Store them in an airtight container at room temperature for up to a week.

Serving Suggestions

Serve Funky Frito Fruckies as a fun dessert at parties or as a unique snack. They pair well with a cold glass of milk or a scoop of vanilla ice cream for a delightful contrast. These treats can be made ahead and stored in an airtight container for up to a week, making them a convenient option for those who like to plan in advance. Just be sure to keep them in a cool, dry place to maintain their texture.

Nutrition per serving

250

Calories

Protein

12g

Fat

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