Sweet and flaky date turnovers perfect for a dessert or snack.
Prep
30 min
Cook
25 min
Total
85 min
Servings
8
Difficulty
Medium
Instructions
Prepare the pastry
In a large bowl, whisk together the flour, sugar, and salt. Add the cold butter and use a pastry cutter or your fingers to blend until the mixture resembles coarse crumbs.
Pro tip: Work quickly to keep the butter cold.
Add water to dough
Add ice water, one tablespoon at a time, mixing gently until the dough just holds together. Form into a disc, wrap in plastic, and chill for 30 minutes.
Pro tip: Do not overwork the dough to keep it flaky.
Make the date filling
In a small saucepan, combine dates, water, and lemon juice. Cook over medium heat, stirring, until dates are soft and the mixture is thick, about 10 minutes. Stir in vanilla and let cool.
Pro tip: Mash dates with a fork for a smoother filling.
Roll out the pastry
Preheat oven to 190°C (375°F). Roll out the chilled dough on a floured surface to about 3mm (1/8 inch) thick. Cut into 10cm (4 inch) squares.
Pro tip: Flour your rolling pin to prevent sticking.
Fill and fold turnovers
Place a tablespoon of date filling in the centre of each square. Fold in half diagonally to form triangles and press edges to seal. Use a fork to crimp edges.
Pro tip: Brush edges with water for a better seal.
Bake the turnovers
Place turnovers on a parchment-lined baking sheet. Bake for 20-25 minutes or until golden brown. Cool on a wire rack before serving.
Pro tip: Rotate the baking sheet halfway through for even browning.
Tips & Tricks
- Use fresh Medjool dates for the best flavour.
- Chill the dough for easier handling.
- Seal the edges well to prevent leakage.
Frequently Asked Questions
What is a date turnover?
A date turnover is a pastry filled with a sweet date mixture, folded, and baked until golden.
How many calories are in a date turnover?
Each date turnover contains approximately 250 calories.
Can I make date turnovers ahead of time?
Yes, you can prepare and freeze them unbaked, then bake as needed.
How do you store date turnovers?
Store in an airtight container at room temperature for up to 3 days or freeze for up to 2 months.
What kind of dates are best for turnovers?
Medjool dates are preferred for their rich flavour and soft texture.
Serving Suggestions
Nutrition per serving
250
Calories
3g
Protein
13g
Fat
32g
Carbs
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