Classic Honey Clove Ham Glaze

Name: Classic Honey Clove Ham Glaze
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 8 servings
Cuisine: Canadian
Ingredients: 1 cup honey; 1/4 cup Dijon mustard; 1/4 cup brown sugar (packed); 1/2 teaspoon ground cloves; 2 tablespoons apple cider vinegar

25 min 8 servings Easy

All Recipes

Elevate your holiday ham with this classic honey clove glaze, providing a perfect balance of sweetness and spice.

Prep

10 min

Cook

15 min

Total

25 min

Servings

Difficulty

Easy

A classic ham glaze can transform your holiday meal into a memorable feast. Our honey clove glaze combines sweet honey with aromatic cloves, creating a luscious coating that compliments the ham's savoury notes beautifully. This glaze is perfect for festive occasions or any time you want to add a special touch to your meal. This recipe focuses on enhancing the natural taste of the ham without overpowering it. The honey provides a rich sweetness, while the cloves add a warm, spicy undertone. Ideal for those who enjoy a balance of sweet and savoury, this glaze will impress your guests and become a staple in your holiday cooking.

Instructions

Prepare the ingredients

Gather all ingredients and have them measured and ready to use.

Mix the glaze

In a medium saucepan, combine honey, Dijon mustard, brown sugar, ground cloves, and apple cider vinegar.

Pro tip: Using a whisk helps to fully incorporate the ingredients.

Heat the glaze

Place the saucepan over medium heat and stir constantly until the sugar dissolves, about 5 minutes.

Thicken the glaze

Continue cooking the glaze for another 10 minutes, stirring frequently, until it thickens and coats the back of a spoon.

Pro tip: If the glaze becomes too thick, add a tablespoon of water to reach desired consistency.

Apply the glaze

Brush the glaze over the ham, ensuring an even coat. Reserve some glaze for additional layers during cooking.

Pro tip: For best results, apply the glaze in multiple layers during the last 30 minutes of ham baking.

Serve

Once the ham is cooked, allow it to rest for 10 minutes before slicing and serving with the remaining glaze on the side.

💡

Tips & Tricks

Use fresh cloves for the best flavour.
Ensure the glaze thickens to coat the back of a spoon.
Apply glaze in layers for enhanced flavour.

Frequently Asked Questions

What is a classic ham glaze?

A classic ham glaze typically includes sweeteners like honey or sugar and spices like cloves to enhance the ham's flavour.

How many calories are in honey clove ham glaze?

This honey clove ham glaze contains approximately 120 calories per serving.

Can I make honey clove ham glaze ahead of time?

Yes, you can prepare the glaze up to a week in advance and store it in the refrigerator.

What is the best way to apply ham glaze?

Brush the glaze evenly over the ham and apply additional layers during the last 30 minutes of baking for a rich flavour.

How much honey is used in a classic ham glaze?

This recipe uses 1 cup of honey for the glaze.

Serving Suggestions

Serve your glazed ham with classic sides such as mashed potatoes, green beans, or a fresh salad to create a complete meal. Pair it with a light white wine or a sparkling cider to complement the flavours of the glaze. This glaze can be prepared ahead of time and stored in the refrigerator for up to a week. Simply reheat before use. Leftover glazed ham can be stored in an airtight container in the refrigerator for up to three days.

Nutrition per serving

120

Calories

Protein

Fat

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