Classic Clamato Bloody Caesar

Name: Classic Clamato Bloody Caesar
Prep time: 10 min
Total time: 10 min
Yield: 1 servings
Cuisine: Canadian
Ingredients: 45 ml vodka; 180 ml Clamato juice; 2 dashes Worcestershire sauce; 2 dashes hot sauce (or to taste); 1 pinch celery salt; 1 pinch ground black pepper; 1 lime wedge; 1 celery stick; 1 tbsp celery salt; 1 tbsp coarse salt

10 min 1 servings Easy

All Recipes

Discover the quintessential Canadian cocktail with our Clamato Bloody Caesar recipe, a perfect blend of savoury and spicy.

Prep

10 min

Total

10 min

Servings

Difficulty

Easy

The Clamato Bloody Caesar is a Canadian classic cocktail that stands out with its unique blend of clam and tomato juices, spices, and vodka. Created in Calgary in 1969, this cocktail has become a staple, especially known for its savoury and spicy profile. Our version of the Bloody Caesar keeps the traditional elements intact while offering a few tweaks for enhanced flavour. Whether you're a cocktail enthusiast or a curious beginner, this recipe is crafted to guide you in making the perfect Caesar at home.

Instructions

Prepare the rim

Mix the celery salt and coarse salt on a small plate. Rub a lime wedge around the rim of a tall glass, then dip the rim into the salt mixture to coat.

Pro tip: Chill the glass in the freezer for a few minutes before rimming for extra coldness.

Add ice

Fill the rimmed glass with ice cubes to about three-quarters full.

Mix the cocktail

In a shaker, combine the vodka, Clamato juice, Worcestershire sauce, hot sauce, celery salt, and pepper.

Pro tip: Adjust the hot sauce to your taste preference.

Shake it up

Secure the shaker lid and shake well for about 15 seconds to mix thoroughly.

Strain into the glass

Strain the mixture into the prepared glass over the ice.

Pro tip: For a smoother drink, use a fine mesh strainer.

Garnish and serve

Garnish with a lime wedge and a celery stick. Serve immediately.

💡

Tips & Tricks

Chill your glass for a refreshing experience.
Adjust the spice level to your preference with hot sauce.
Use fresh lime juice for the best flavour.

Frequently Asked Questions

What is a Clamato Bloody Caesar?

A Clamato Bloody Caesar is a classic Canadian cocktail made with vodka, Clamato juice, Worcestershire sauce, and hot sauce, garnished with a celery stick and lime.

How many calories are in a Clamato Bloody Caesar?

A typical Clamato Bloody Caesar contains approximately 150 calories per serving.

Can I make a Clamato Bloody Caesar without alcohol?

Yes, you can make a non-alcoholic version by omitting the vodka and adding more Clamato juice or a splash of soda water.

What is Clamato juice?

Clamato juice is a blend of clam broth and tomato juice, commonly used in Canadian cocktails like the Bloody Caesar.

How do I make a spicier Caesar?

To make a spicier Caesar, increase the amount of hot sauce or add a dash of cayenne pepper.

Serving Suggestions

Serve the Clamato Bloody Caesar with a garnish of celery stick and lime wedge for the classic touch. This cocktail pairs wonderfully with seafood appetizers like shrimp cocktail or smoked salmon. For make-ahead convenience, prepare the spice mix and rim salt in advance. Store the mix in an airtight container, and assemble the cocktail just before serving for the freshest taste.

Nutrition per serving

150

Calories

Protein

Fat

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