A festive dessert featuring layers of mascarpone, tart cranberries, sweet raspberries, and crunchy pistachios served in individual jars.
Prep
20 min
Cook
10 min
Total
150 min
Servings
6
Difficulty
Easy
Instructions
Cook the fruit
In a saucepan over medium heat, combine cranberries, raspberries, and sugar. Cook for about 10 minutes until berries have broken down and the mixture thickens slightly.
Pro tip: Stir occasionally to prevent burning.
Prepare mascarpone mixture
In a bowl, whisk together mascarpone cheese, powdered sugar, and vanilla extract until smooth and creamy.
Pro tip: Ensure mascarpone is at room temperature for easier mixing.
Layer the jars
Divide half of the fruit mixture among the jars, followed by half of the mascarpone mixture. Repeat the layers.
Pro tip: Use a spoon to gently spread each layer evenly.
Add topping
Sprinkle chopped pistachios on top of each jar.
Pro tip: For extra crunch, lightly toast the pistachios before chopping.
Chill the dessert
Cover the jars with plastic wrap and refrigerate for at least 2 hours before serving.
Pro tip: Chilling allows the flavours to meld together.
Serve and enjoy
Serve the jars chilled, optionally garnished with extra berries and pistachios.
Pro tip: Add a sprig of mint for a festive look.
Tips & Tricks
- Ensure the mascarpone is at room temperature for easier mixing.
- Use fresh or frozen cranberries and raspberries for the best flavour.
- Chill the jars for at least 2 hours for optimal taste and texture.
- Garnish with extra pistachios and berries for a festive touch.
Frequently Asked Questions
What is a good Christmas dessert recipe?
These Christmas Cranberry Raspberry Mascarpone Pistachio Jars are perfect with their creamy, fruity, and nutty layers.
What makes a dessert the best for Christmas?
A combination of festive flavours, eye-catching presentation, and the ability to prepare in advance makes for the best Christmas dessert.
Can I substitute mascarpone cheese in this recipe?
Yes, you can substitute mascarpone with cream cheese mixed with a little cream to achieve a similar texture.
How far in advance can I prepare these jars?
You can prepare these jars up to 2 days in advance and store them in the refrigerator until serving.
How should I store leftovers and how long will they last?
Store leftovers in an airtight container in the refrigerator for up to 3 days.
Serving Suggestions
Nutrition per serving
280
Calories
4g
Protein
15g
Fat
34g
Carbs
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Kitchen & BBQ gear
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