
A hearty breakfast burrito filled with eggs, cheese, and veggies, perfect for a quick and satisfying morning meal.
Prep
10 min
Cook
15 min
Total
25 min
Servings
4
Difficulty
Easy

Instructions
Prepare the eggs
In a non-stick skillet, melt the butter over medium heat. Add the beaten eggs, season with salt and pepper, and cook, stirring gently, until scrambled and just set.
Pro tip: Keep the heat moderate to avoid overcooking the eggs.
Cook the vegetables
In the same skillet, add the diced bell peppers and cook until softened, about 3-4 minutes.
Pro tip: Use a variety of coloured bell peppers for a vibrant burrito.
Assemble the burritos
Lay a warm tortilla on a flat surface. Spoon a portion of scrambled eggs, bell peppers, tomatoes, and sausage onto the centre of the tortilla.
Pro tip: Warm tortillas are more pliable and easier to roll.
Add cheese
Sprinkle each burrito with 1/4 cup of shredded cheddar cheese.
Pro tip: For a spicier burrito, use pepper jack cheese instead.
Roll the burrito
Fold the sides of the tortilla over the filling, then roll from the bottom up, tucking in the filling as you go. Repeat with the remaining tortillas.
Pro tip: Wrap tightly to prevent the filling from falling out.
Serve
Serve immediately with salsa or sour cream on the side.
Pro tip: For extra flavour, add a dash of hot sauce before rolling the burrito.
Tips & Tricks
- Warm your tortillas for easier rolling.
- Use a non-stick skillet to prevent sticking.
- Add hot sauce for an extra kick.
- Customize with your favourite fillings like bacon or avocado.
Frequently Asked Questions
What is a breakfast burrito?
A breakfast burrito is a flour tortilla filled with breakfast ingredients like eggs, cheese, and vegetables.
How do you keep burritos from getting soggy?
Drain any liquid from ingredients like tomatoes and avoid overfilling to prevent sogginess.
Can I make breakfast burritos ahead of time?
Yes, you can make them ahead and store in the refrigerator for up to 3 days. Reheat before serving.
Can I freeze breakfast burritos?
Yes, wrap each burrito in foil and freeze for up to 3 months. Reheat in the oven or microwave.
What can I serve with breakfast burritos?
Serve with salsa, sour cream, or a fresh fruit salad for a complete meal.
Serving Suggestions
Nutrition per serving
450
Calories
20g
Protein
25g
Fat
35g
Carbs
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Kitchen & BBQ gear
What we use for recipes like this

Kitchen Appliances · Rice Cookers
Toshiba Rice Cooker 6 Cup Uncooked – Japanese Rice Cooker with Fuzzy Logic Technology, 7 Cooking Functions, Digital Display, 2 Delay Timers and Auto Keep Warm, Non-Stick Inner Pot, White
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7 Pack 51mm Espresso Accessories – Tamper Station, Coffee Distributor, WDT Tool, Tamping Mat, Dosing Funnel, Brush & Puck Screen – Barista Tools Kit for Espresso Machines at Home or Cafe
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Pit Boss Grills
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