A creamy and spicy southwest dipping sauce perfect for fries, wraps, and more!
Prep
10 min
Total
10 min
Servings
8
Difficulty
Easy
Instructions
Combine the base ingredients
In a medium mixing bowl, combine 1 cup of mayonnaise and 2 tablespoons of sour cream. Stir until smooth.
Pro tip: Use a whisk for a smoother consistency.
Add lime juice
Add 1 tablespoon of freshly squeezed lime juice to the mixture. Stir well to combine.
Pro tip: Fresh lime juice enhances the flavour better than bottled.
Incorporate spices
Add 1 tablespoon of chili powder, 1 teaspoon of ground cumin, and 1/2 teaspoon of cayenne pepper. Mix thoroughly.
Pro tip: Adjust the cayenne pepper to control the heat level.
Add aromatics
Stir in 1 teaspoon each of garlic powder and onion powder. Mix until well combined.
Season the sauce
Add 1/4 teaspoon of salt and 1/4 teaspoon of freshly ground black pepper. Stir to integrate.
Pro tip: Taste and adjust seasoning as needed.
Final stir and taste
Give the sauce a final stir and taste. Adjust any seasonings to preference. Serve immediately or refrigerate.
Pro tip: Allowing the sauce to sit for an hour in the fridge can enhance the flavours.
Tips & Tricks
- Adjust the spice level by adding more or less cayenne pepper.
- For a smoother texture, use a blender to combine the ingredients.
- This sauce can also double as a sandwich spread.
Frequently Asked Questions
What is southwest dipping sauce?
Southwest dipping sauce is a creamy condiment with a spicy kick, typically made with mayonnaise, sour cream, lime juice, and various spices.
How long does southwest dipping sauce last?
Stored in an airtight container in the refrigerator, it can last up to one week.
Can I make southwest dipping sauce spicier?
Yes, increase the cayenne pepper or add hot sauce to make it spicier.
What can I use southwest dipping sauce for?
It's perfect for dipping fries, drizzling over tacos, or as a spread for sandwiches and burgers.
Is southwest dipping sauce gluten-free?
Yes, as long as all ingredients, particularly the mayonnaise and spices, are gluten-free, the sauce is gluten-free.
Serving Suggestions
Nutrition per serving
150
Calories
1g
Protein
15g
Fat
2g
Carbs
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