Homemade Shepherd's Pie Seasoning Mix

Name: Homemade Shepherd's Pie Seasoning Mix
Prep time: 10 min
Total time: 10 min
Yield: 8 servings
Cuisine: Canadian
Ingredients: 2 tablespoons dried thyme; 2 tablespoons dried rosemary; 2 tablespoons onion powder; 2 tablespoons garlic powder; 1 tablespoon paprika; 1 tablespoon beef bouillon powder; 1 cup all-purpose flour (for thickening)

10 min 8 servings Easy

All Recipes

Create your own Shepherd's Pie seasoning mix with herbs and spices. Perfect for adding depth to your homemade pie.

Prep

10 min

Total

10 min

Servings

Difficulty

Easy

Shepherd's Pie is a comforting dish known for its rich and savoury filling topped with creamy mashed potatoes. While store-bought seasoning packets are convenient, making your own mix ensures you have control over the ingredients and their quality. This homemade mix combines classic herbs and spices to elevate your Shepherd's Pie to new heights. This version of Shepherd's Pie seasoning mix is perfect for those who enjoy cooking from scratch and prefer to avoid preservatives found in commercial packets. Crafted with thyme, rosemary, garlic, and more, this mix guarantees a flavourful and hearty dish every time.

Instructions

Combine herbs and spices

In a bowl, mix together the dried thyme, rosemary, onion powder, garlic powder, and paprika until well combined.

Pro tip: Use a whisk to ensure even distribution of the spices.

Add the bouillon powder

Stir in the beef bouillon powder to the spice mixture, ensuring it's evenly mixed.

Incorporate flour for thickening

Add the all-purpose flour to the mix, stirring thoroughly to combine.

Pro tip: The flour will help thicken the pie filling when cooked.

Store the seasoning mix

Transfer the seasoning mix to an airtight container and store in a cool, dry place for up to six months.

Pro tip: Label the container with the date and contents.

Use the seasoning mix

Use about 2 tablespoons of the seasoning mix per pound (450 g) of ground meat for your Shepherd's Pie.

Pro tip: Adjust the amount to taste if needed.

Prepare your Shepherd's Pie

Cook your ground meat, then add the seasoning mix and other ingredients for your Shepherd's Pie as per your recipe.

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Tips & Tricks

Store the seasoning mix in an airtight container to maintain freshness.
Use the mix as a seasoning for other dishes like stews and casseroles.
Adjust the salt according to your preference and dietary needs.

Frequently Asked Questions

How much seasoning mix per pound of meat?

Use about 2 tablespoons of seasoning mix per pound (450 g) of ground meat.

Can I use this mix for other dishes?

Yes, this mix is versatile and can be used in stews, casseroles, or any dish requiring a savoury flavour boost.

How long can I store the seasoning mix?

The seasoning mix can be stored in an airtight container for up to six months.

Is this mix gluten-free?

No, this mix contains all-purpose flour which is not gluten-free. Use a gluten-free flour for a gluten-free version.

What is the shelf life of store-bought seasoning packets?

Store-bought seasoning packets typically last 1-2 years if unopened and stored properly.

Does this seasoning mix contain salt?

The beef bouillon powder adds saltiness, so adjust additional salt in your recipe accordingly.

Serving Suggestions

To serve, pair your Shepherd's Pie with a side of steamed vegetables or a fresh garden salad. This seasoning mix is versatile and can be prepared in advance, stored in an airtight container for up to six months. If you have leftovers, refrigerate your Shepherd's Pie for up to three days or freeze for up to three months. Simply reheat in the oven until warmed through for a comforting meal anytime.

Nutrition per serving

Calories

Protein

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