Homemade Shepherd's Pie Seasoning Mix
Create your own Shepherd's Pie seasoning mix with herbs and spices. Perfect for adding depth to your homemade pie.
Prep
10 min
Total
10 min
Servings
8
Difficulty
Easy
Ingredients
For the seasoning mix
Instructions
Combine herbs and spices
In a bowl, mix together the dried thyme, rosemary, onion powder, garlic powder, and paprika until well combined.
Pro tip: Use a whisk to ensure even distribution of the spices.
Add the bouillon powder
Stir in the beef bouillon powder to the spice mixture, ensuring it's evenly mixed.
Incorporate flour for thickening
Add the all-purpose flour to the mix, stirring thoroughly to combine.
Pro tip: The flour will help thicken the pie filling when cooked.
Store the seasoning mix
Transfer the seasoning mix to an airtight container and store in a cool, dry place for up to six months.
Pro tip: Label the container with the date and contents.
Use the seasoning mix
Use about 2 tablespoons of the seasoning mix per pound (450 g) of ground meat for your Shepherd's Pie.
Pro tip: Adjust the amount to taste if needed.
Prepare your Shepherd's Pie
Cook your ground meat, then add the seasoning mix and other ingredients for your Shepherd's Pie as per your recipe.
Tips & Tricks
Serving Suggestions

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