
A refreshing and fruity rosé sangria perfect for summer gatherings.
Prep
15 min
Total
135 min
Servings
6
Difficulty
Easy

Instructions
Prepare the fruit
Slice the orange, lemon, and lime. Hull and slice the strawberries.
Pro tip: Use fresh, ripe fruit for the best flavour.
Mix the sangria
In a large pitcher, combine the rosé wine, triple sec, brandy, and sugar. Stir until the sugar is dissolved.
Pro tip: Adjust the sugar based on your sweetness preference.
Add the fruit
Add the sliced orange, lemon, lime, strawberries, and raspberries to the pitcher.
Pro tip: Gently stir to combine the fruit with the wine mixture.
Chill the sangria
Refrigerate the sangria for at least 2 hours to allow the flavours to meld.
Pro tip: For a more intense fruit flavour, let it sit overnight.
Add sparkling water
Right before serving, add the chilled sparkling water to the sangria.
Pro tip: This adds a refreshing fizz to the drink.
Serve the sangria
Serve the sangria in glasses over ice, garnished with extra fruit slices if desired.
Pro tip: Use clear glasses to showcase the beautiful colours of the sangria.
Tips & Tricks
- Use a dry rosé wine for a balanced sweetness.
- Chill the sangria for at least 2 hours for optimal flavour.
- Experiment with different fruits to find your perfect blend.
- Serve over ice to keep it refreshingly cool.
Frequently Asked Questions
How do you make homemade sangria?
Combine wine, liquor, sugar, and fruit in a pitcher. Chill for 2+ hours, then add sparkling water before serving.
What is the best wine for rosé sangria?
Use a dry rosé wine to balance the sweetness of the fruit and sugar.
How long should sangria sit before serving?
Let sangria sit for at least 2 hours in the fridge; overnight is better for flavour.
Can you make sangria in advance?
Yes, you can make it a day ahead. Add sparkling water just before serving.
What fruits go well in sangria?
Citrus fruits, berries, and stone fruits like peaches or nectarines work well in sangria.
Serving Suggestions
Nutrition per serving
180
Calories
0.5g
Protein
0.1g
Fat
18g
Carbs
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