Boost your hydration with this zesty and invigorating lemon ginger water, perfect for a refreshing start to your day.
Prep
10 min
Total
130 min
Servings
4
Difficulty
Easy
Instructions
Prepare ingredients
Slice 1 lemon and 2-3 cm of fresh ginger.
Pro tip: Use a sharp knife to ensure clean slices.
Combine in pitcher
In a large pitcher, add the sliced lemon and ginger.
Pro tip: A glass pitcher is recommended for visual appeal.
Add water
Pour 4 cups of filtered water over the lemon and ginger slices.
Pro tip: Use cold water for best results.
Sweeten if desired
Stir in 1-2 tablespoons of honey if you prefer a sweeter taste.
Pro tip: Adjust the honey based on your sweetness preference.
Chill
Cover the pitcher and refrigerate for at least 2 hours.
Pro tip: Chilling enhances the infusion of flavours.
Serve
Serve the lemon ginger water over ice for a refreshing drink.
Pro tip: Garnish with a lemon wedge for extra flair.
Tips & Tricks
- Use fresh ginger for the best results.
- Adjust sweetness to your taste preference.
- Chill overnight for a fuller flavour.
Frequently Asked Questions
How do you make lemon ginger water?
Slice a lemon and fresh ginger, combine with water, and chill for 2 hours.
What are the benefits of lemon ginger water?
It's hydrating, may aid digestion, and provides vitamin C and antioxidants.
Can I drink lemon ginger water every day?
Yes, it's generally safe and can be enjoyed daily as part of a balanced diet.
How long can lemon ginger water be stored?
Store in the refrigerator for up to 3 days for optimal freshness.
Is it necessary to use honey?
No, honey is optional and can be adjusted or omitted based on your taste preference.
Serving Suggestions
Nutrition per serving
25
Calories
0g
Protein
0g
Fat
6g
Carbs
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