Iced Green Tea with Lime

Name: Iced Green Tea with Lime
Prep time: 10 min
Cook time: 5 min
Total time: 75 min
Yield: 4 cups
Cuisine: Canadian
Ingredients: 4 bags green tea (or 4 teaspoons loose leaf); 4 cups water (filtered); 1/4 cup lime juice (freshly squeezed); 1/4 cup simple syrup (adjust to taste); 1 cup ice cubes (for serving); 4 slices lime (for garnish)

75 min 4 cups Easy

All Recipes

A refreshing iced green tea infused with zesty lime, perfect for summer.

Prep

10 min

Cook

5 min

Total

75 min

Servings

Difficulty

Easy

Iced Green Tea with Lime is a wonderfully refreshing beverage that combines the subtle flavours of green tea with the bright, zesty notes of lime. This drink is perfect for hot summer days when you need something cool and invigorating to quench your thirst. The blend of green tea and lime is not only delicious but also packed with antioxidants and vitamin C, offering a healthful boost along with its unique taste. Whether you're lounging in the backyard or hosting a summer gathering, this iced tea is sure to impress.

Ingredients

Servings

Main Ingredients

Instructions

Boil Water

Bring 4 cups (1 litre) of filtered water to a boil. Once boiling, remove from heat and let it cool for 1 minute to approximately 80°C (176°F).

Pro tip: Avoid using boiling water directly on green tea to prevent bitterness.

Steep Tea

Place 4 green tea bags or 4 teaspoons of loose leaf tea in a heatproof pitcher. Pour the hot water over the tea bags and let steep for 3-4 minutes.

Pro tip: Steeping longer than 4 minutes can result in a bitter taste.

Remove Tea

Remove the tea bags or strain the loose leaves from the pitcher.

Add Lime and Sweetener

Mix in 1/4 cup of freshly squeezed lime juice and 1/4 cup of simple syrup. Stir well to combine.

Pro tip: Adjust the amount of simple syrup based on your preferred sweetness.

Chill the Tea

Refrigerate the tea for at least 1 hour or until thoroughly chilled.

Pro tip: Chilling the tea for a longer time enhances the flavours.

Serve

Fill glasses with ice cubes and pour the chilled tea over. Garnish with lime slices.

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Tips & Tricks

<ul><li>Use fresh lime juice for the best flavour.</li><li>Brew green tea lightly to avoid bitterness.</li><li>Chill tea thoroughly before serving for maximum refreshment.</li><li>Adjust sweetness to taste with simple syrup.</li></ul>

Serving Suggestions

Serve this Iced Green Tea with Lime chilled over ice for the best experience. You can pair it with light summer snacks like cucumber sandwiches or fruit salad. To prepare ahead, brew the tea and chill it in the refrigerator for up to two days. Store the lime juice separately and combine just before serving to maintain its fresh flavour.