Tender chicken coated in a tangy curry mustard sauce, perfectly balanced with a sweet honey drizzle for an irresistible flavour experience.
Prep
15 min
Cook
30 min
Total
45 min
Servings
4
Difficulty
Medium
Instructions
Preheat oven
Preheat your oven to 200°C (400°F).
Pro tip: Ensure the oven is fully preheated for even cooking.
Prepare chicken
Pat the chicken breasts dry with paper towels, then rub them with olive oil.
Pro tip: Removing excess moisture helps achieve a nice sear.
Make the sauce
In a bowl, mix Dijon mustard, curry powder, honey, soy sauce, garlic powder, and salt until well combined.
Pro tip: Taste the sauce and adjust honey or salt to your liking.
Coat chicken
Place the chicken in a baking dish and pour the sauce over, ensuring each piece is fully coated.
Pro tip: For deeper flavour, marinate for 30 minutes or overnight.
Bake
Bake the chicken in the preheated oven for 25-30 minutes or until the internal temperature reaches 74°C (165°F).
Pro tip: Use a meat thermometer for perfect doneness.
Drizzle with honey
Remove the chicken from the oven and drizzle additional honey over the top before serving.
Pro tip: Let the chicken rest for a few minutes to reabsorb juices.
Tips & Tricks
- Adjust spice levels by altering curry powder amount.
- Marinate chicken overnight for deeper flavour.
- Use a meat thermometer to ensure chicken is cooked thoroughly.
Frequently Asked Questions
What is honey drizzled curry mustard chicken?
It's a dish featuring chicken coated in curry mustard sauce, finished with a honey drizzle.
How long does it take to cook the chicken?
The chicken takes about 25-30 minutes to cook in the oven.
Can I make this dish ahead of time?
Yes, you can prepare it ahead and store it in the refrigerator for up to three days.
What can I serve with this chicken?
It goes well with jasmine rice or roasted vegetables.
How many calories are in one serving?
One serving contains approximately 320 calories.
Can I adjust the spice level?
Yes, reduce or increase the curry powder to adjust the spice level.
Serving Suggestions
Nutrition per serving
320
Calories
33g
Protein
14g
Fat
18g
Carbs
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Kitchen & BBQ gear
What we use for recipes like this

Knives & Cutting · Choppers
Ourokhome Manual Food Processor, Vegetable Chopper, Portable Manual Garlic Strip, Onion Chopper for Vegetable, Ginger, Fruits, Nuts, Herbs, Etc., 650ml, Black

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