Homemade Melt-in-Your-Mouth Dark Chocolate Paleo

Name: Homemade Melt-in-Your-Mouth Dark Chocolate Paleo
Prep time: 15 min
Cook time: 5 min
Total time: 80 min
Yield: 12 portions
Cuisine: Canadian
Ingredients: 1 cup cocoa butter (finely chopped); 1/2 cup unsweetened cocoa powder (sifted); 1/4 cup maple syrup (or to taste); 1 tsp vanilla extract; 1/8 tsp sea salt

80 min 12 portions Easy

All Recipes

Indulge in a creamy, smooth, and paleo-friendly dark chocolate that melts in your mouth. Perfect for paleo enthusiasts and chocolate lovers alike.

Prep

15 min

Cook

5 min

Total

80 min

Servings

Difficulty

Easy

There's nothing quite like the rich, smooth texture of homemade chocolate, especially when it's crafted to fit within a paleo lifestyle. This melt-in-your-mouth dark chocolate recipe is perfect for those who are looking to indulge in a treat without straying from their dietary preferences. Paleo chocolate can sometimes be hard to find in stores, and when you do find it, the price tag can be a bit steep. Making your own allows you to control the ingredients and tailor the sweetness to your palate. This recipe uses simple, wholesome ingredients that align with paleo guidelines, ensuring you get a clean, delicious result every time. Whether you're a dedicated paleo follower or simply looking for a healthier chocolate option, these homemade dark chocolate pieces are sure to satisfy your sweet tooth.

Instructions

Melt the cocoa butter

In a double boiler over medium heat, melt the cocoa butter, stirring occasionally, until completely liquid and smooth.

Pro tip: Ensure the bottom of the double boiler does not touch the water.

Add cocoa powder

Remove the melted cocoa butter from heat and gradually whisk in the sifted cocoa powder until fully incorporated.

Pro tip: Sifting the cocoa powder helps prevent lumps.

Sweeten the chocolate

Stir in the maple syrup, vanilla extract, and sea salt to the mixture, adjusting the sweetness to your liking.

Pro tip: Taste and add more maple syrup if you prefer a sweeter chocolate.

Pour into moulds

Carefully pour the chocolate mixture into silicone moulds or a lined baking pan.

Pro tip: Use a spoon to help guide the chocolate into the moulds to avoid spills.

Chill the chocolate

Place the moulds in the refrigerator for at least 1 hour, or until the chocolate is firm and set.

Pro tip: For a quicker set, place them in the freezer for 30 minutes.

Remove and serve

Once set, remove the chocolate from the moulds and enjoy. Store any leftovers in an airtight container.

Pro tip: Bring to room temperature before serving for optimal texture.

💡

Tips & Tricks

Use high-quality cocoa butter for the best flavour.
Adjust the sweetness to your taste with more or less maple syrup.
Chill the chocolate thoroughly to ensure a firm texture.

Frequently Asked Questions

What makes this chocolate paleo?

This chocolate is considered paleo because it uses natural sweeteners like maple syrup and avoids processed sugars and dairy.

How many calories are in a serving?

Each serving of this homemade paleo dark chocolate is approximately 120 calories.

Can I use a different sweetener?

Yes, you can substitute maple syrup with honey or coconut sugar, keeping in mind it may alter the taste and texture slightly.

How long does this chocolate last?

Stored in an airtight container in the fridge, this chocolate can last up to two weeks.

Can I add nuts or dried fruit?

Absolutely! Adding nuts or dried fruit can add texture and flavour. Mix them into the chocolate before pouring it into moulds.

What is the best way to store this chocolate?

Store the chocolate in an airtight container in the refrigerator to maintain its texture and flavour.

Serving Suggestions

Serve this chocolate as an after-dinner treat or pack it as a snack for your adventures. It pairs beautifully with a variety of nuts or dried fruits for a delightful contrast. To store, keep the chocolate in an airtight container in the refrigerator for up to two weeks. You can also make it ahead of time and freeze it for longer storage, ensuring you always have a delicious paleo treat on hand.

Nutrition per serving

120

Calories

Protein

11g

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