All Recipes

Classic Dirty Martini with Olive Brine

5 min 1 servings Easy
The dirty martini is a sophisticated cocktail, beloved for its briny twist on the classic martini. By incorporating olive brine, this cocktail adds a savoury depth that complements the gin's botanicals perfectly. Our version of the dirty martini is crafted for those who appreciate a savoury edge to their cocktails. Whether you're hosting a dinner party or simply enjoying a quiet evening at home, this classic cocktail is sure to impress. With its simple ingredients and elegant presentation, the dirty martini is a staple for both novice and experienced mixologists alike.

Instructions

1

Chill the glass

Place a martini glass in the freezer to chill while you prepare the cocktail.

Pro tip: A chilled glass keeps your martini cold longer.

2

Measure the ingredients

In a mixing glass, measure 2 1/2 oz of gin, 1/2 oz of dry vermouth, and 1/2 oz of olive brine.

Pro tip: Adjust the olive brine to your taste preference.

3

Add ice

Fill the mixing glass with ice to the top.

Pro tip: Use large ice cubes to avoid dilution.

4

Stir the mixture

Stir the mixture gently for about 30 seconds until well chilled.

Pro tip: Stirring, rather than shaking, keeps the drink clear.

5

Strain into glass

Remove the martini glass from the freezer and strain the mixture into the glass.

Pro tip: Use a fine strainer to catch any ice shards.

6

Garnish and serve

Garnish with an olive and serve immediately.

Pro tip: For a twist, use a blue cheese-stuffed olive.

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Tips & Tricks

  • Use high-quality gin for the best flavour.
  • Chill the martini glass in advance for a refreshing drink.
  • Adjust the amount of olive brine to suit your taste.

Frequently Asked Questions

What makes a martini 'dirty'?

A dirty martini includes olive brine, which gives it a savoury, salty flavour.

How many calories are in a dirty martini?

A standard dirty martini contains about 200 calories.

Can I use vodka instead of gin in a dirty martini?

Yes, vodka can be used instead of gin for a different flavour profile.

What kind of olives are best for a dirty martini?

Green olives, especially those stuffed with pimentos, are commonly used.

How long should I stir a dirty martini?

Stir the dirty martini for about 30 seconds to chill and mix the ingredients.

Serving Suggestions

Serve your dirty martini in a chilled glass and garnish with a few olives for an extra touch of class. This drink pairs well with salty snacks, such as mixed nuts or a charcuterie board. For best results, make this cocktail just before serving. Store the gin and vermouth in a cool, dark place, and keep the olive brine refrigerated. Enjoy within a few days for optimal freshness.

Nutrition per serving

200

Calories

0g

Protein

0g

Fat

1g

Carbs