Indulge in this rich and velvety chocolate marquise, a classic French dessert that's perfect for chocolate lovers.
Prep
25 min
Cook
10 min
Total
275 min
Servings
8
Difficulty
Medium
Instructions
Prepare the pan
Line a loaf pan (23x13 cm or 9x5 inch) with parchment paper, leaving enough overhang to lift the marquise out later.
Pro tip: This helps in easy removal and clean edges.
Melt the chocolate and butter
In a heatproof bowl set over a pot of simmering water, melt together the dark chocolate and butter. Stir until smooth, then remove from heat and allow to cool slightly.
Pro tip: Ensure the bowl doesn't touch the water to avoid overheating.
Whisk egg yolks
In a separate bowl, whisk the egg yolks with half of the sugar (50 g) and vanilla extract until pale and creamy.
Pro tip: Whisk until the mixture forms ribbons.
Combine chocolate and yolks
Gently fold the cooled chocolate mixture into the egg yolk mixture until well combined.
Beat egg whites
In a clean bowl, beat the egg whites with a pinch of salt until soft peaks form. Gradually add the remaining sugar and continue beating until stiff peaks form.
Pro tip: Ensure there is no yolk in the whites for optimum volume.
Fold in egg whites
Carefully fold the egg whites into the chocolate mixture in three additions, maintaining as much volume as possible.
Pro tip: Use a gentle folding motion to keep the mixture light.
Chill the marquise
Pour the mixture into the prepared loaf pan, smoothing the top. Refrigerate for at least 4 hours or until fully set.
Pro tip: Overnight chilling is ideal for best texture.
Serve
Remove the marquise from the pan using the parchment overhang. Slice with a warm knife for clean cuts and serve chilled.
Pro tip: Run the knife under hot water and dry it between cuts.
Tips & Tricks
- Use high-quality dark chocolate for the best flavour.
- Chill the marquise thoroughly for easy slicing.
- Serve with fresh berries or whipped cream for extra flair.
- Line your pan with parchment paper for easy removal.
Frequently Asked Questions
What is marquise au chocolat?
Marquise au chocolat is a rich, no-bake French dessert made with chocolate, butter, eggs, and sugar, known for its smooth, mousse-like texture.
How long does it take to set?
The chocolate marquise needs to chill for at least 4 hours to set properly, but overnight chilling is recommended for best results.
Can I use milk chocolate instead of dark chocolate?
Yes, you can use milk chocolate, but the dessert will be sweeter and less intense in chocolate flavour.
How should I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to four days.
Can I freeze marquise au chocolat?
Yes, wrap it tightly in plastic wrap and foil before freezing for up to one month. Thaw in the fridge before serving.
Is it safe to eat raw eggs in marquise?
Use fresh, high-quality eggs and if concerned, opt for pasteurized eggs to reduce the risk of salmonella.
Serving Suggestions
Nutrition per serving
380
Calories
5g
Protein
30g
Fat
23g
Carbs
You Might Also Like
More Dessert Recipes
Decadent Chocolate Cream Pie
Indulge in this silky Chocolate Cream Pie, a perfect dessert for chocolate lovers with its rich and creamy filling.
Decadent Chocolate Cake in a Jar
Indulge in a rich and moist chocolate cake, perfectly portioned in a jar for a delightful treat.
Decadent Chocolate Spoons for Gifting
These chocolate spoons are perfect for stirring into hot milk or coffee, making them an ideal gift for any occasion.
Decadent Chocolate Covered Cherries
Indulge in these homemade chocolate covered cherries, a classic treat combining juicy cherries with rich chocolate.
Chocolate-Dipped Candied Orange Peels
Sweet and tangy candied orange peels dipped in rich chocolate, perfect for a delightful treat.
Chocolate Hazelnut Mille Crepes Cake
Indulge in layers of thin crepes filled with creamy chocolate hazelnut spread for a decadent dessert.
Kitchen & BBQ gear
What we use for recipes like this
Pots & Pans · Cookware Sets
KOCH SYSTEME CS Pots and Pan Set with Tri-ply Bottom, 10 Piece Stainless Steel Cookware Set with Lids, Stay-Cool Riveted Handle, Dishwasher and Oven Safe, Induction Compatible, Non-Toxic
$129.99
Coffee & Drinks · Insulated Bottles
HASLE OUTFITTERS 40oz Stainless Steel Water Bottle, Vacuum Insulated Double Walled Leak Proof Sports Water Bottle with 2 Lids (Straw and Spout Lid) Thermo Mug Keep Cold and Hot(Black,1)
$19.79
Pit Boss Grills
Pecan Blend Hardwood Pellets – 40 lb
$19.99
Affiliate links. Prices come from Amazon and are refreshed at least every 24 hours.