Curly Q Grilled Sausages with Mustard Glaze

Name: Curly Q Grilled Sausages with Mustard Glaze
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Cuisine: Canadian
Ingredients: 4 sausages (your choice, e.g., pork or chicken); 8 wooden skewers (soaked in water for 30 minutes); 1/4 cup Dijon mustard; 2 tbsp honey; 1 tbsp olive oil; 1 tsp apple cider vinegar; 1/2 tsp garlic powder; 1/4 tsp black pepper (freshly ground)

35 min 4 servings Easy

All Recipes

Deliciously twisted sausages grilled to perfection with a tangy mustard glaze, perfect for summer barbecues.

Prep

15 min

Cook

20 min

Total

35 min

Servings

Difficulty

Easy

Curly Q grilled sausages offer a fun twist on the traditional summer barbecue staple. These sausages are sliced, skewered, and grilled to create a visually appealing spiral that is sure to impress your guests. The tangy mustard glaze adds a burst of flavour that complements the savoury sausage perfectly. This recipe works wonders for those looking to add a bit of flair to their backyard gatherings. The unique spiral shape not only looks great but also ensures that each bite is packed with grilled flavour. Whether you're a grilling novice or a seasoned pro, this dish is sure to become a favourite.

Instructions

Prepare the sausages

Slice each sausage lengthwise about halfway through, being careful not to cut all the way through.

Pro tip: This helps the sausages curl when skewered.

Create the spiral

Gently twist each sausage into a spiral and insert two skewers crosswise to hold the shape.

Pro tip: Use toothpicks for smaller sausages to maintain the spiral.

Preheat the grill

Preheat your grill to medium-high heat, approximately 375°F (190°C).

Pro tip: Ensure the grill is hot before placing sausages to prevent sticking.

Make the mustard glaze

In a small bowl, whisk together Dijon mustard, honey, olive oil, apple cider vinegar, garlic powder, and black pepper.

Pro tip: Adjust the honey amount to taste for a sweeter glaze.

Grill the sausages

Place the skewered sausages on the grill. Cook for 8-10 minutes, turning occasionally, until evenly browned.

Pro tip: Brush with glaze during the last few minutes of grilling for best flavour.

Apply the glaze

In the final 2 minutes of grilling, generously brush the sausages with the mustard glaze.

Pro tip: Ensure the glaze is applied on all sides for full flavour coverage.

Check doneness

Ensure sausages are cooked through to an internal temperature of 160°F (71°C).

Pro tip: Use a meat thermometer for accuracy.

Serve

Remove from grill and let rest for a minute before serving.

💡

Tips & Tricks

Use toothpicks to secure the sausage spirals for even grilling.
Pre-soak wooden skewers to prevent burning.
Experiment with different sausage types for varied flavours.

Frequently Asked Questions

How do you make Curly Q grilled sausages?

Slice sausages halfway, twist into spirals, skewer, and grill with a mustard glaze.

What temperature should sausages be grilled to?

Sausages should be grilled to an internal temperature of 160°F (71°C).

How long do you grill sausages?

Grill sausages for 8-10 minutes, turning occasionally, until browned.

Can you prepare Curly Q sausages ahead of time?

Yes, you can spiral and skewer them, then refrigerate until ready to grill.

What sides pair well with grilled sausages?

Coleslaw, potato salad, and a cold lager or ale pair well with grilled sausages.

Serving Suggestions

Serve these Curly Q grilled sausages hot off the grill with a side of coleslaw or potato salad for a complete meal. They pair wonderfully with a cold lager or a refreshing summer ale. These sausages can be prepared ahead of time by spiralling and skewering them, then refrigerating until ready to grill. Store any leftovers in an airtight container in the refrigerator for up to three days.