Enjoy a simple, delicious snack with these easy crescent dogs. Perfect for parties or a quick family meal.
Prep
10 min
Cook
15 min
Total
25 min
Servings
8
Difficulty
Easy
Instructions
Preheat the oven
Preheat your oven to 375°F (190°C).
Prepare the dough
Unroll the crescent roll dough and separate it into triangles.
Pro tip: Keep the dough cold until ready to use to make it easier to handle.
Add cheese and sausage
Place a slice of cheddar cheese and one sausage at the wide end of each dough triangle.
Pro tip: Try using different types of cheese for a unique flavour profile.
Roll the dough
Roll each triangle snugly around the sausage and cheese, starting from the wide end and rolling to the point.
Pro tip: Ensure the dough is sealed around the sausage to prevent cheese from leaking.
Arrange on baking sheet
Place the rolled crescent dogs on an ungreased baking sheet, spaced about 2 inches apart.
Bake until golden
Bake in the preheated oven for 12-15 minutes, or until the crescent rolls are golden brown.
Pro tip: For extra crispiness, brush with a beaten egg before baking.
Tips & Tricks
- Use pre-cooked sausages for quicker assembly.
- Experiment with different cheese types for variety.
- Brush with egg wash for a golden crust.
Frequently Asked Questions
What are crescent dogs?
Crescent dogs are sausages wrapped in crescent roll dough and baked until golden.
How many calories are in a crescent dog?
Each crescent dog contains approximately 300 calories.
Can crescent dogs be made ahead?
Yes, you can make them ahead and store in the refrigerator for up to two days.
What's the best way to reheat crescent dogs?
Reheat crescent dogs in a preheated oven for a few minutes to maintain their crispiness.
Are crescent dogs suitable for parties?
Yes, crescent dogs are a popular choice for parties due to their ease of preparation and crowd-pleasing taste.
Serving Suggestions
Nutrition per serving
300
Calories
10g
Protein
20g
Fat
20g
Carbs
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What we use for recipes like this

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