
Savour the unique flavours of a Michigan hot dog, a regional favourite topped with a rich meat sauce.
Prep
15 min
Cook
45 min
Total
60 min
Servings
8
Difficulty
Medium

Instructions
Cook the meat
In a large skillet over medium heat, cook the ground beef until browned, about 8-10 minutes. Drain excess fat.
Pro tip: Breaking up the beef with a spoon helps it cook evenly.
Add vegetables
Add the chopped onion and minced garlic to the beef. Cook until the onion is translucent, about 5 minutes.
Pro tip: Stir frequently to prevent burning.
Season the sauce
Stir in the tomato sauce, chili powder, cumin, salt, black pepper, and cayenne pepper. Mix well.
Pro tip: Adjust spices according to your taste preference.
Simmer the sauce
Reduce heat to low, cover, and simmer for 25-30 minutes, stirring occasionally, until sauce thickens.
Pro tip: Simmering helps the flavours meld together.
Prepare the hot dogs
While the sauce simmers, steam or grill the hot dogs according to package instructions until heated through.
Pro tip: Grilling adds a smoky flavour to the hot dogs.
Assemble the hot dogs
Place each hot dog into a bun and top generously with the meat sauce. Serve immediately.
Pro tip: For a classic touch, add chopped onions or shredded cheese on top.
Tips & Tricks
- Use high-quality beef hot dogs for the best taste.
- Toast the buns slightly for added texture.
- Prepare the meat sauce in advance to deepen the flavours.
Frequently Asked Questions
What is a Michigan hot dog?
A Michigan hot dog is a hot dog topped with a unique meat sauce, popular in the Plattsburgh area of New York.
Where did the Michigan hot dog originate?
Despite its name, the Michigan hot dog originated in New York, not Michigan.
How many calories are in a Michigan hot dog?
A typical Michigan hot dog contains around 350 calories.
Can I freeze the meat sauce?
Yes, the meat sauce can be frozen for up to two months. Reheat it thoroughly before serving.
What sides go well with Michigan hot dogs?
Michigan hot dogs pair well with fries, coleslaw, or a simple garden salad.
How long does it take to make a Michigan hot dog?
The total time to prepare Michigan hot dogs is about 60 minutes, including preparation and cooking.
Can I make the meat sauce ahead of time?
Yes, the meat sauce can be made ahead and stored in the refrigerator for up to three days.
Serving Suggestions
Nutrition per serving
350
Calories
15g
Protein
18g
Fat
30g
Carbs
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