
A simple one-pan dish featuring sweet and savoury caramelized sausage with pasta.
Prep
10 min
Cook
20 min
Total
30 min
Servings
4
Difficulty
Easy

Instructions
Cook the pasta
Boil pasta in salted water until al dente, about 8-10 minutes. Reserve 1/4 cup pasta water, then drain.
Pro tip: Stir pasta occasionally to prevent sticking.
Prepare the skillet
Heat olive oil in a large skillet over medium heat.
Cook the sausage
Add sliced sausage to the skillet. Cook, stirring occasionally, until browned and caramelized, about 6-8 minutes.
Pro tip: Use a spatula to press the sausage slightly to enhance browning.
Add garlic and honey
Add minced garlic and honey to the skillet. Stir for 1-2 minutes until garlic is fragrant and sausage is coated.
Pro tip: Adjust the honey to your taste for more sweetness.
Combine pasta and sausage
Add cooked pasta and reserved pasta water to the skillet. Toss to combine and heat through, about 2 minutes.
Pro tip: Add red pepper flakes for a kick.
Serve
Remove from heat and serve immediately, garnished with Parmesan cheese if desired.
Tips & Tricks
- Use a non-stick skillet for easy cleaning.
- Reserve pasta water before draining.
- Adjust honey for sweetness preference.
Frequently Asked Questions
How many calories are in honey garlic sausage pasta?
There are approximately 520 calories per serving.
Can I use any type of pasta for honey garlic sausage pasta?
Yes, you can use any short pasta like penne or fusilli.
How long does it take to make honey garlic sausage pasta?
It takes about 30 minutes from start to finish.
Can I make honey garlic sausage pasta ahead of time?
Yes, you can prepare it ahead and store it in the fridge for up to 3 days.
What can I serve with honey garlic sausage pasta?
Serve it with a green salad or garlic bread for a complete meal.
Serving Suggestions
Nutrition per serving
520
Calories
23g
Protein
18g
Fat
68g
Carbs
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