BBQ Chicken Wings with Maple, Sriracha, and Lime
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BBQ Chicken Wings with Maple, Sriracha, and Lime

45 min 4 servings Easy
These BBQ chicken wings, featuring the sweet flavor of maple, enhanced by sriracha and the freshness of lime, are ideal for your BBQ nights. Easy to prepare and irresistible, they are sure to please your guests. Get ready to ask for more!

Instructions

1

Prepare the Marinade

In a bowl, mix the maple syrup, sriracha, lime juice, garlic, ginger, salt, and pepper.

Pro tip: Use pure maple syrup for an authentic taste.

2

Marinate the Wings

Add the chicken wings to the bowl and mix well to coat them in the marinade. Cover and let marinate in the refrigerator for at least 1 hour, ideally 4 hours.

Pro tip: The longer you marinate, the more intense the flavor will be.

3

Preheat the BBQ

Preheat your BBQ to medium-high heat, about 200°C (400°F).

Pro tip: A well-heated BBQ allows for nice caramelization.

4

Grill the Wings

Place the chicken wings on the BBQ grill. Cook for 20-25 minutes, turning them every 5 minutes.

Pro tip: Keep an eye on them to prevent the marinade from burning.

5

Check for Doneness

The wings are ready when their internal temperature reaches 75°C (165°F).

Pro tip: Use a meat thermometer for more accuracy.

6

Garnish and Serve

Once cooked, remove the wings from the BBQ and let them rest for 5 minutes. Garnish with chives and sesame seeds.

Pro tip: Serve with lime wedges for a fresh zest.

Frequently Asked Questions

How long can I marinate the wings?

It is recommended to marinate the wings for at least 1 hour, but 4 hours or more will give a stronger flavor.

Can I use other chicken pieces?

Yes, you can use thighs or drumsticks, but the cooking time may vary.

How do I store leftover wings?

Store them in an airtight container in the refrigerator for 3-4 days.

Serving Suggestions

Serve these BBQ chicken wings with lime wedges for an extra zest. They are perfect as an appetizer or main dish. Enjoy your meal!

Nutrition per serving

350

Calories

25g

Protein

20g

Fat

15g

Carbs