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Creamy Baileys Hot Chocolate

15 min 4 servings Easy
There's nothing quite like a warm, comforting mug of hot chocolate, and when you add a splash of Baileys, it transforms into an indulgent treat. This creamy Baileys Hot Chocolate is perfect for those chilly Canadian nights or for adding a touch of luxury to your evening. This version of Baileys Hot Chocolate is both rich and smooth, thanks to the combination of real chocolate and Baileys Irish Cream. It's a delightful beverage for adults looking to enjoy a warm, sweet concoction with a bit of a kick.

Instructions

1

Heat the milk and cream

In a medium saucepan, heat the milk and heavy cream over medium heat until it begins to steam but not boil.

Pro tip: Stir occasionally to prevent the milk from scorching.

2

Add chocolate

Reduce the heat to low and add the chopped dark chocolate, whisking constantly until fully melted and smooth.

Pro tip: Use a whisk to ensure the chocolate incorporates well.

3

Sweeten the mixture

Add the sugar and vanilla extract, whisking until the sugar has dissolved completely.

4

Incorporate Baileys

Remove the saucepan from heat and stir in the Baileys Irish Cream until well combined.

Pro tip: Adjust the amount of Baileys to your taste preference.

5

Serve hot

Pour the Baileys hot chocolate into mugs, leaving room for toppings.

6

Garnish

Top with whipped cream and chocolate shavings, if desired.

Pro tip: For a festive touch, sprinkle a pinch of cinnamon or nutmeg on top.

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Tips & Tricks

  • Use quality dark chocolate for a richer flavour.
  • Whisk continuously to avoid lumps.
  • Adjust sweetness by adding more or less sugar to taste.

Frequently Asked Questions

How many calories are in Baileys Hot Chocolate?

One serving of Baileys Hot Chocolate contains approximately 350 calories.

Can I make Baileys Hot Chocolate without alcohol?

Yes, simply omit the Baileys Irish Cream for a non-alcoholic version.

What type of chocolate is best for hot chocolate?

Dark chocolate is ideal for a rich and intense flavour, but milk chocolate can be used for a sweeter version.

Can I use non-dairy milk for this recipe?

Yes, almond milk or coconut milk can be used as a substitute, though it may alter the flavour slightly.

How long can I store leftover hot chocolate?

Store leftover hot chocolate in the refrigerator for up to two days. Reheat gently on the stove before serving.

Serving Suggestions

Serve your Baileys Hot Chocolate with a dollop of whipped cream and a sprinkle of cocoa powder or chocolate shavings for an extra touch of decadence. Pair it with shortbread cookies or biscotti for a delightful experience. If you have leftovers, simply store the hot chocolate in an airtight container in the fridge for up to two days. Reheat gently on the stove while stirring to maintain its creamy consistency.

Nutrition per serving

350

Calories

6g

Protein

20g

Fat

40g

Carbs