
BBQ Pulled Pork Grilled Cheese
A flavorful sandwich combining melted cheese and pulled pork, perfect for BBQ.
Preparación
15 min
Cocción
15 min
Total
30 min
Porciones
4
Dificultad
Fácil

Ingredientes
Pulled Pork
Toppings
Instrucciones
Prepare the Pulled Pork
In a saucepan, mix the shredded pork shoulder with the BBQ sauce, onion, garlic, and paprika. Heat over low for 10 minutes.
Consejo del chef: Use leftover pork to save time.
Prepare the Bread
Butter one side of each slice of sandwich bread.
Consejo del chef: Use room temperature butter for easy spreading.
Assemble the Sandwich
On the unbuttered side of a slice of bread, add a portion of pulled pork and a generous amount of shredded cheddar cheese. Top with another slice of bread, buttered side facing out.
Consejo del chef: Don't overload the sandwich for proper grilling.
Grill the Sandwich
Heat a skillet over medium heat. Place the sandwich in the skillet and grill for 3-4 minutes on each side, until the bread is golden and the cheese is melted.
Consejo del chef: Press down lightly on the sandwich with a spatula for better cooking.
Serve
Remove the sandwich from the skillet and cut it in half. Serve hot with pickles and a sprinkle of chopped chives on top.
Consejo del chef: Pair with a green salad for a balanced meal.
Sugerencias para servir

Socio afiliado Pit Boss Grills
Pit Boss Grills
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